in the "subject" of courage. the food material is not uniform steam sterilization."method" to solve the retainer (11) is in charge of the rice to steam sterilization of the equipment (10), nozzle unit (20), the chamber (13) for loading. the nozzle base (21) of the fixed height of the prescribed shape in the closed installation guide (23) of the heating chamber, and the essence of the relationship between the steam chamber (25) are formed.the base of the nozzle has been installed in the nozzle holder (24) of the chamber is in close state in the container opening to the essence of waste.the steam through a nozzle, and the courage to contact one of the steam nozzle (31) is set to the height of the nozzle base is located in the opening and at the same time, the lower end of the nozzle holder to be the projection of the container to be near uae4auc740 introduction, steam it is also of the vapor is ejected from the nozzle to a container. the steam in the heat with the bottom surface (22) of the wall is close to the opening (26) through a water supply line.
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