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Structural and technological characterization of ropy exopolysaccharides produced by Lactobacillus plantarum strains isolated from Tarhana

机译：乳杆菌菌株植物杆菌菌株中菌根菌根菌株的结构和技术特征

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摘要

The identification accession number and the EPS production levels of L. plantarum strains

机译：L.Platarum菌株的识别登录号和EPS生产水平

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期刊名称 Food Science and Biotechnology
作者
Duygu Zehir Şentürk; Enes Dertli; Hüseyin Erten; Ömer Şimşek;
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作者单位

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年(卷),期 2020(29),1
年度 2020
页码 121–129
总页数 9
原文格式 PDF
正文语种
中图分类生物学;
关键词

机译：乳杆菌植物;

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1. Functional and technological properties of exopolysaccharide producing autochthonous Lactobacillus plantarum strain AAS3 from dry fish based fermented food [J] . Aarti Chirom, Khusro Ameer LWT-Food Science & Technology . 2019,第期

机译：干鱼发酵食品中脱莨菪碱的脱核酸乳菌菌株AAS3的功能和技术特性
2. Physico-chemical characterization of an exopolysaccharide produced by a non-ropy strain of Leuconostoc sp.CFR 2181 isolated from dahi, an Indian traditional lactic fermented milk product [J] . S.V.N.Vijayendra, G.Palanivel, S.Mahadevamma Carbohydrate Polymers: Scientific and Technological Aspects of Industrially Important Polysaccharides . 2008,第2期

机译：从印度传统的乳酸发酵乳产品dahi中分离出来的Leuconostoc sp.CFR 2181的非肉眼菌株产生的胞外多糖的理化特性
3. Rheological, textural, microstructural and sensory impact of exopolysaccharide-producing Lactobacillus plantarum isolated from camel milk on low-fat akawi cheese [J] . Ayyash Mutamed, Abu-Jdayil Basim, Hamed Fathalla, LWT-Food Science & Technology . 2018,第期

机译：骆驼牛奶中骆驼乳酸乳白疮乳酸乳酸乳杆菌的流变，纹理，微观结构和感官影响
4. A STUDY OF LACTOBACILLUS PLANTARUM STRAINS ISOLATED FROM TABLE OLIVE FERMENTATION FOR THE PRESENCE OF GENES WITH TECHNOLOGICAL INTEREST AND THEIR EXPRESSION UNDER VARIOUS CONDITIONS [C] . Agapi I. Doulgeraki, Nikolaos Paraskevopoulos, Eftasthios Z. Panagou, Πανελληνιο Συνεδριο ΤροΦιμων . 2012

机译：从餐桌发酵分离的乳酸乳球菌菌株在各种条件下的表达及其对技术的兴趣及其表达
5. Biopreservation of Tomatoes (Solanum Lycopersicum) Using Partially Purified Bacteriocin Produced by Lactobacillus Apis HBAM1 and Lactobacillus Plantarum SJC103 [D] . Hammed, Bukola Aishat. 2021

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6. Potential Health Benefits of Ropy Exopolysaccharides Produced by Lactobacillus plantarum [O] . Tülin Yılmaz, Ömer Şimşek 2020

机译：通过乳杆菌生产的Ropy脱核糖的潜在健康益处
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Structural and technological characterization of ropy exopolysaccharides produced by Lactobacillus plantarum strains isolated from Tarhana

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