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Development of shelf life kinetic model for fresh rainbow trout (Oncorhynchus mykiss) fillets stored under modified atmosphere packaging

机译：改良气氛包装的新鲜虹鳟鱼片保质期动力学模型的建立

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The online version of this article (10.1007/s13197-018-3521-3) contains supplementary material, which is available to authorized users.

机译：本文的在线版本（10.1007 / s13197-018-3521-3）包含补充材料，可供授权用户使用。

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期刊名称 Journal of Food Science and Technology
作者
Vajihe Nikzade; Naser Sedaghat; Farideh Tabatabaei Yazdi; Hamid Bahador Ghoddusi; Mahdi Saadatmand-Tarzjan;
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作者单位

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年(卷),期 2019(56),2
年度 2019
页码 -1
总页数 11
原文格式 PDF
正文语种
中图分类营养学;
关键词
Arrhenius model; Modified atmosphere packaging; Rainbow trout; Shelf life kinetics;

机译：Arrhenius模型;气调包装;虹鳟鱼;保质期动力学;
入库时间 2022-08-21 11:41:31

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专利

1. Development of shelf life kinetic model for fresh rainbow trout (Oncorhynchus mykiss) fillets stored under modified atmosphere packaging [J] . Nikzade Vajihe, Sedaghat Naser, Yazdi Farideh Tabatabaei, Journal of Food Science and Technology . 2019,第2期

机译：新型彩虹鳟鱼的货物寿命动力学模型（Oncorynchus Mykiss）内圆角储存在改装气氛包装下
2. Influence of vacuum and modified atmosphere packaging in combination with UV-C radiation on the shelf life of rainbow trout (Oncorhynchus mykiss) fillets [J] . Rodrigues Bruna Leal, Alvares Thiago da Silveira, Lopes Sampaio Guilherme Sicca, Food Control . 2016,第Null期

机译：真空和改良气氛包装结合UV-C辐射对虹鳟鱼片保质期的影响
3. Shelf-Life Evaluation of Sliced Cold-Smoked Rainbow Trout (Oncorhynchus mykiss) Under Vacuum (Pv) and Modified Atmosphere Packaging (MAP) [J] . Lucilla Iacumin, Erica Tirloni, Marisa Manzano, Turkish Journal of Fisheries & Aquatic Sciences . 2017,第6期

机译：真空（Pv）和改良大气包装（MAP）下切成薄片的冷熏虹鳟（Oncorhynchus mykiss）的保质期评估
4. Effects of modified atmosphere packaging on the shelf life of gutted rainbow trout (Oncorynchus mykiss) stored at 3 °C [C] . Shekarforoush S.S., Abbasvali M., Azizi-shirazi Ali ICoMST 2011;International conference of meat science and technology . 2012

机译：气调包装对3°C下储存的虹鳟（Oncorhynchus mykiss）货架期的影响
5. Shelf-life and safety studies on rainbow trout fillets packaged under modified atmospheres. [D] . Dufresne, Isabelle. 2000

机译：在改良气氛下包装的虹鳟鱼片的保质期和安全性研究。
6. Effect of nisin on biogenic amines and shelf life of vacuum packaged rainbow trout (Oncorhynchus mykiss) fillets [O] . Clemencia Chaves López, Annalisa Serio, Costanza Montalvo, 2017

机译：乳链菌肽对真空包装虹鳟鱼片中生物胺和货架期的影响
7. Development of shelf life kinetic model for fresh rainbow trout (Oncorhynchus mykiss) fillets stored under modified atmosphere packaging [O] . Vajihe Nikzade, Naser Sedaghat, Farideh Tabatabaei Yazdi, 2019

机译：新型新鲜彩虹鳟鱼的货物寿命动力学模型（Oncorynchus Mykiss）内圆角储存在改装气氛包装下
8. Hexabromocyclododecane (HBCD): An Early Life-Stage Toxicity Test with the Rainbow Trout (Oncorhynchus mykiss) [R] . Drottar, K. R., MacGregor, J. A., Krueger, H. O. 2001

机译：六溴环十二烷（HBCD）：用虹鳟鱼（Oncorhynchus mykiss）进行早期生命阶段毒性试验

Development of shelf life kinetic model for fresh rainbow trout (Oncorhynchus mykiss) fillets stored under modified atmosphere packaging

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