Lung Tunnel / manufacturing, ripening and storage of fermented kimchi with old caves

摘要

PURPOSE: a kind of manufacture and old pickles maturation provide the freshness for preparing pickles, are wherein put into container for pickle after acidity and optimization, while being used for pickles in the useless tunnel of PET recycling or hole. ;CONSTITUTION: a kind of method of manufacture and mature old pickles includes the following steps: 15 ~ 18& deg of the salt marsh Chinese cabbage in salt water; C; Dehydrated Cabbage marinated 3 ~ 4; Mixed marinated 70 ~ 90 weight % of Chinese cabbage and 10 ~ 30 weight % fillers simultaneously store in the PE containers of pickles; The container is sealed, which has in the covering leaf of bamboo or salt marsh cabbage vegetable; The useless tunnel of the pickles of curing or hole were at 1 ~ 12 2 months; And store 0 ~ 5& deg of the kraut refrigerator of old man; C. ;The 2010 of copyright KIPO submissions