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Optimization of ultrasonic-assisted extraction of polysaccharides from purple glutinous rice bran (Oryza sativa L.) and their antioxidant activities

机译：紫糯米糠（Oryza Sativa L.）的超声辅助提取多糖的优化及其抗氧化活性

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Siriluck Surin; SangGuan You; Phisit Seesuriyachan; Rattana Muangrat; Sutee Wangtueai; Anet Režek Jambrak; Suphat Phongthai; Kittisak Jantanasakulwong; Thanongsak Chaiyaso; Yuthana Phimolsiripol;
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1. Antioxidant and immunomodulatory activities of sulphated polysaccharides from purple glutinous rice bran (Oryza sativa L.) [J] . Siriluck Surin, Utoomporn Surayot, Phisit Seesuriyachan, International journal of food science & technology . 2018,第4期

机译：紫色糯米米中硫酸多糖的抗氧化和免疫调节活性
2. Optimizing anthocyanins extraction and the effect of cold plasma treatment on the anti-aging potential of purple glutinous rice (Oryza sativa L.) extract [J] . Poomanee Worrapan, Wattananapakasem Isara, Panjan Wasinee, Cereal Chemistry . 2021,第3期

机译：优化青少年素萃取及冷等离子体处理对紫色糯米抗衰老潜力的影响（Oryza Sativa L.）提取物
3. Extraction and characterization of phenolic content from purple and black rice (Oryza sativa L) bran and its antioxidant activity [J] . Das Amit Baran, Goud V. V., Das Chandan Journal of Food Measurement and Characterization . 2018,第1期

机译：紫色和黑米（Oryza Sativa L）麸的酚醛含量的提取与表征及其抗氧化活性
4. Optimization of Ultrasonic-assisted Extraction of Polysaccharides from Trichosanthin and Antioxidant Activities in Vitro [C] . Dong-lai MA, Hui-ru Du, Zi-shuai Wen, International Conference on Information Technology in Medicine and Education . 2018

机译：超声波辅助提取多糖从肱三辛和抗氧化活性的多糖提取
5. Interference and genetic characterization of red rice (Oryza sativa L.) and rice (O. sativa). [D] . Estorninos, Leopoldo Escovidal, Jr. 2000

机译：红米（Oryza sativa L.）和水稻（O. sativa）的干扰和遗传特性。
6. Optimization of ultrasonic-assisted extraction of polysaccharides from purple glutinous rice bran (Oryza sativa L.) and their antioxidant activities [O] . Siriluck Surin, SangGuan You, Phisit Seesuriyachan, -1

机译：超声波辅助提取紫米糠多糖的工艺及其抗氧化活性的优化
7. Antioxidant and immunomodulatory activities of sulphated polysaccharides from purple glutinous rice bran (Oryza sativa L.) [O] . Siriluck Surin, Utoomporn Surayot, Phisit Seesuriyachan, 2017

机译：紫糯米糠（Oryza Sativa L.）硫酸化多糖的抗氧化剂和免疫调节活性

Optimization of ultrasonic-assisted extraction of polysaccharides from purple glutinous rice bran (Oryza sativa L.) and their antioxidant activities

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