机译:豆腐加工研究进展:从原材料到加工条件
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Agr Univ Coll Food Sci 46 Xinkang Rd Yaan 625014 Sichuan Peoples R China;
Sichuan Engn Res Ctr Crop Strip Intercropping Sys Minist Agr Key Lab Crop Ecophysiol &
Farming Syst Southwest Chengdu Sichuan Peoples R China;
Sichuan Engn Res Ctr Crop Strip Intercropping Sys Minist Agr Key Lab Crop Ecophysiol &
Farming Syst Southwest Chengdu Sichuan Peoples R China;
Sichuan Engn Res Ctr Crop Strip Intercropping Sys Minist Agr Key Lab Crop Ecophysiol &
Farming Syst Southwest Chengdu Sichuan Peoples R China;
Tofu; processing technology; processing conditions; coagulant; whole soybean tofu; isoflavones;
机译:豆腐加工研究进展:从原材料到加工条件
机译:在工业加工条件下对不同预加工有机原料制成的婴儿食品的质量评估
机译:通过挤出和注塑成型方法评估与聚合物加工相对应的条件下二次聚合物原料的流变行为
机译:在大气条件下燃烧加工矿物原料和生产废物
机译:通过适当地加工原材料来提高饲料质量。
机译:在工业加工条件下由不同的预处理有机原料制成的婴儿食品的质量评估
机译:豆腐产品:对其原材料,加工条件和包装的综述
机译:工程部分原材料工艺试验进展报告