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Multiangle discrimination of geographical origin of rice based on analysis of mineral elements and characteristic volatile components

机译:基于矿物元素和挥发性成分特征的水稻地理起源多角度判别

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摘要

The aim of the study was to develop a multiangle discrimination method which combines mineral elements with volatile compounds to identify the geographical origin of rice. The levels of twenty-four elements and characteristic volatile compositions of rice samples from different growing area (Panjin, Wuchang and Sheyang city of China) were measured by inductively coupled plasma mass spectrometer (ICP-MS) and electronic nose (E-nose), respectively. The obtained data were subject to the analysis of variance (anova), principal component analysis (PCA) and linear discriminant analysis (LDA). The twenty elements including B, Mg, Al, Ti, V, Cr, Mn, Fe, Ni, Zn, Ga, As, Sr, Cd, Sn, Sb, Ba, Pb, Bi and Tl and eleven sensors including LY2/LG,LY2/G, LY2/AA, LY2/GH, LY2/gCTL, LY2/gCT, P10/1, T30/ LT70/2, P10/2 and PA/2 were mainly contributed to discriminate the origin of the rice, and the average classification accuracy was 93.5%. Compared with one-dimensional discrimination method, the multiangle analytical method of combining mineral elements with volatile compounds significantly improved the discrimination accuracy of origin of rice.
机译:该研究的目的是开发一种将矿物元素与挥发性化合物结合起来的多角度判别方法,以鉴定大米的地理来源。采用电感耦合等离子体质谱仪(ICP-MS)和电子鼻(E-nose)测量来自不同产地(盘锦,武昌和射阳市)的大米样品中的24种元素含量和特征性挥发性成分,分别。对获得的数据进行方差分析(方差分析),主成分分析(PCA)和线性判别分析(LDA)。包括B,Mg,Al,Ti,V,Cr,Mn,Fe,Ni,Zn,Ga,As,Sr,Cd,Sn,Sb,Ba,Pb,Bi和Tl在内的20种元素以及包括LY2 / LG的11种传感器LY2 / G,LY2 / AA,LY2 / GH,LY2 / gCTL,LY2 / gCT,P10 / 1,T30 / LT70 / 2,P10 / 2和PA / 2的主要作用是区分水稻平均分类精度为93.5%。与一维鉴别方法相比,将矿物元素与挥发性化合物结合的多角度分析方法显着提高了稻米来源的鉴别精度。

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  • 作者单位

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Information Engineering. Nanjing University of Finance and Economics, Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China;

    College of Food Science and Engineering, Collaborative Innovation Center for Modern Grain Circulation and Safety. Nanjing University of Finance and Economics. Nanjing 210023, China,College of Food Science and Technology. Nanjing Agricultural University, Nanjing 210095, China;

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  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Discrimination; geographical origin; mineral elements; rice; volatile components;

    机译:歧视;地理起源;矿物质元素白饭;挥发性成分;
  • 入库时间 2022-08-17 23:39:02

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