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METHOD AND APPARATUS FOR MANUFACTURING CONTINUOUS SHEETS OF BREAD DOUGH

机译:制造面包粉连续片的方法和装置

摘要

Methods and apparatuses are disclosed for producing a continuous belt-like sheet of bread dough. The apparatus consists of a dough hopper, vertical conveyors mounted on the facing side walls of the hopper, a dough outlet provided at the bottom of the hopper, and a pair of discharging rolls constituting part of the dough outlet, facing each other, and which are rotated so as to downwardly pass the bread dough passing therebetween. The width of the outlet and the perripherial speed of the discharging rolls are controllable so that a high-quality sheet of bread dough is continuously produced, while the gel structure of the dough is maintained uninjured.
机译:公开了用于生产连续的带状面包面团片的方法和设备。该装置由面团料斗,安装在料斗相对侧壁上的垂直传送带,设置在料斗底部的面团出口以及构成面团出口的一部分,彼此相对的一对卸料辊组成,旋转以向下通过在其间通过的面包面团。出口的宽度和排出辊的圆周速度是可控制的,从而连续生产高质量的面包面团片,同时保持面团的凝胶结构不受损伤。

著录项

  • 公开/公告号CA2040670A1

    专利类型

  • 公开/公告日1991-10-18

    原文格式PDF

  • 申请/专利权人 RHEON AUTOMATIC MACHINERY CO. LTD.;

    申请/专利号CA19912040670

  • 发明设计人 HAYASHI TORAHIKO;

    申请日1991-04-17

  • 分类号A21C9/00;

  • 国家 CA

  • 入库时间 2022-08-22 05:55:33

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