糠 Food manufacturing method and 糠 food intermediate manufacturing method

摘要

PROBLEM TO BE SOLVED: To provide a method for producing a rice bran food, capable of producing a rice bran food which has never existed conventionally by pay attention to a fiber component of rice bran and effectively utilizing the fiber component and to obtain the rice bran food. SOLUTION: This method for producing a rice bran food comprises a cleaning process S1 for taking out a rice bran component in which at least a starch component is removed or reduced by stirring and cleaning rice bran with water, a boiling process S2 for boiling the rice bran having finished the cleaning process in water to heat the rice bran and removing a floating component, a dehydrating process S3 for taking out a precipitation component of the rice bran having finished the boiling process and removing water from the precipitation component, a forming process S6 for forming a rice bran component obtained by the dehydrating process and a baking process S7 for baking the formed product formed in the forming process.