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METHOD FOR PREPARING FUNCTIONAL NOODLE GAREDDECK COMPRISING BREADFRUIT POWDER AND FUNCTIONAL NOODLE GAREDDECK PREPARED THEREFROM
METHOD FOR PREPARING FUNCTIONAL NOODLE GAREDDECK COMPRISING BREADFRUIT POWDER AND FUNCTIONAL NOODLE GAREDDECK PREPARED THEREFROM
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机译:包含面包粉的功能性面条酱的制备方法及其制备的功能性面条酱
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摘要
The present invention relates to a manufacturing method of functional noodles and garaetteok (rod-shaped rice cake) manufactured by powder of breadfruit, and functional noodles and garaetteok manufactured thereby. The manufacturing method of functional noodles manufactured by powder of breadfruit comprises: a peel separating step of preparing breadfruit and separating peels of the prepared breadfruit; a drying step of slicing the breadfruit to dry the same after separation of peels; a power processing step of pulverizing the dried fruit to make particle sizes of 10-50 meshes; a powder mixture manufacturing step of mixing 50-70 wt% of first powder containing the pulverized breadfruit with 30-50 wt% of second powder containing wheat flour; a kneading step of kneading the mixed powder mixture with water to make dough; an aging step of aging the dough for 20-50 minutes at 1-5°C; a noodle making step of passing the aged dough through an extruder to make noodles; and a packaging step packaging and storing the noodles. Accordingly, the present invention uses breadfruit having good texture and low calories to provide noodles as food on a diet.
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