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Listeria monocytogenes Biofilm Adaptation to Different Temperatures Seen Through Shotgun Proteomics

机译:通过Shot弹枪蛋白质组学观察单核细胞增生李斯特菌生物膜对不同温度的适应

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Listeria monocytogenes is a foodborne pathogen that can cause invasive severe human illness (listeriosis) in susceptible patients. Most human listeriosis cases appear to be caused by consumption of refrigerated ready-to-eat foods. Although initial contamination levels in foods are usually low, the ability of these bacteria to survive and multiply at low temperatures allows it to reach levels high enough to cause disease. This study explores the set of proteins that might have an association with L. monocytogenes adaptation to different temperatures. Cultures were grown in biofilm, the most widespread mode of growth in natural and industrial realms. Protein extractions were performed from three different growth temperatures (10°C, 25°C and 37°C) and two growth phases (mid-log and early stationary). L. monocytogenes subproteomes were targeted using three extraction methods: trypsin-enzymatic shaving, biotin-labelling and cell fractionation. The different subproteomes obtained were separated and analyzed by shotgun proteomics using high-performance liquid chromatography combined with tandem mass spectrometry (LC-OrbiTrap LTQVelos, ThermoFisher Scientific). A total of 141 (biotinylation), 98 (shaving) and 910 (fractionation) proteins were identified. Throughout the 920 unique proteins identified, many are connected to basic cell functions, but some are linked with thermoregulation. We observed some noteworthy protein abundance shifts associated with the major adaptation to cold mechanisms present in L. monocytogenes, namely: the role of ribosomes and the stressosome with a higher abundance of the general stress protein Ctc (Rl25) and the general stress transcription factor sigma B (σB), changes in cell fluidity and motility seen by higher levels of foldase protein PrsA2 and flagellin (FlaA), the uptake of osmolytes with a higher abundance of glycine betaine (GbuB) and carnitine transporters (OpucA), and the relevance of the overexpression of chaperone proteins such as cold shock proteins (CspLA and Dps). As for 37°C, we observed a significantly higher percentage of proteins associated with transcriptional or translational activity present in higher abundance upon comparison with the colder settings. These contrasts of protein expression throughout several conditions will enrich databases and help to model regulatory circuitry that drives adaptation of L. monocytogenes to environments.
机译:单核细胞增生李斯特菌是一种食源性病原体,可在易感患者中引起侵入性严重人类疾病(李斯特菌病)。大多数人类李斯特菌病病例似乎是由于食用冷藏即食食品引起的。尽管食品中的初始污染水平通常较低,但是这些细菌在低温下存活和繁殖的能力使其达到足以引起疾病的水平。这项研究探索了可能与单核细胞增生李斯特氏菌对不同温度的适应性相关的一组蛋白质。文化是在生物膜中生长的,生物膜是自然界和工业界最广泛的增长方式。从三个不同的生长温度(10°C,25°C和37°C)和两个生长阶段(对数中期和早期静止)进行蛋白质提取。使用三种提取方法靶向单核细胞增生李斯特菌亚蛋白组:胰蛋白酶-酶促剃刮,生物素标记和细胞分级分离。分离得到的不同子蛋白质组,并通过shot弹枪蛋白质组学使用高效液相色谱结合串联质谱法(LC-OrbiTrap LTQVelos,ThermoFisher Scientific)进行分析。总共鉴定出141(生物素化),98(剃须)和910(分级)蛋白。在鉴定出的920种独特蛋白质中,许多与基本细胞功能有关,但有些与温度调节有关。我们观察到一些与单核细胞增生李斯特氏菌对冷机制的主要适应相关的重要蛋白质丰度变化,即:核糖体和应激体的作用以及较高的总应激蛋白Ctc(Rl25)和总应激转录因子sigma B(σB),较高水平的折叠酶蛋白PrsA2和鞭毛蛋白(FlaA)所观察到的细胞流动性和运动性的变化,摄入的甘氨酸甜菜碱(GbuB)和肉碱转运蛋白(OpucA)含量较高的渗透液以及伴侣蛋白如冷休克蛋白(CspLA和Dps)的过表达。至于37°C,与较冷的设置相比,我们观察到与转录或翻译活性相关的蛋白质的百分比显着较高,并且具有更高的丰度。在多种情况下蛋白质表达的这些差异将丰富数据库,并有助于建立模型模型,以驱动单核细胞增生李斯特菌适应环境。

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