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首页> 外文期刊>American-Eurasian Journal of Agricultural and Environmental Sciences >Evaluation the Effect of Milk Total Solids on the Relationship Between Growth and Activity of Starter Cultures and Quality of Concentrated Yoghurt

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Evaluation the Effect of Milk Total Solids on the Relationship Between Growth and Activity of Starter Cultures and Quality of Concentrated Yoghurt

机译：评估牛奶中总固体含量对发酵剂生长和活性与浓缩酸奶品质之间关系的影响

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来源
《American-Eurasian Journal of Agricultural and Environmental Sciences》 |2007年第5期|共页
作者
Elham Mahdian; Mostafa Mazaheri Tehrani;
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中图分类农业科学;
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