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Consumers' online information adoption behavior: Motives and antecedents of electronic word of mouth communications

机译:消费者的在线信息采用行为:电子口碑传播的动机和前提

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Electronic word of mouth influences the consumer buying behavior through the online exchange of customer opinions and experiences about commodities using social networking sites. Reviews or comments posted on the Internet by consumers and experts are based on their personal experiences and the evaluation and expert analysis of a product. The current study explains an overview of key elements of eWOM communication antecedents, addresses eWOM motives to analyze food products purchasing factors associated with consumer engagement. We found certain factors of eWOM that should be considered in decision making according to the model for information adoption. It revealed that consumers' need for social interaction, economic incentives, and self-worth reinforcement are the primary drivers of eWOM involvement. However, argument quality was found to be more appealing then eWOM source credibility for food product purchasing. Practitioners should make their strategies to follow the credibility standards, trustworthy vehicles, perceived values, informative and digital channels for the enhancement of eWOM communications. eWOM communication is an emerging area, further research can be focused on the meta-analysis of relative factors, such as responses, moderators, and credibility to eWOM communication. (C) 2017 Elsevier Ltd. All rights reserved.
机译:电子口碑通过使用社交网站在线交换客户对商品的看法和经验来影响消费者的购买行为。消费者和专家在Internet上发布的评论或评论基于他们的个人经验以及对产品的评估和专家分析。当前的研究解释了eWOM交流先例的关键要素的概述,阐述了eWOM动机来分析与消费者参与相关的食品购买因素。我们发现,根据信息采用模型,在决策中应考虑eWOM的某些因素。它表明,消费者对社会互动,经济激励和自我价值强化的需求是eWOM参与的主要驱动力。但是,发现论据质量比购买食品的eWOM来源信誉更具吸引力。从业人员应制定策略,遵循信誉标准,可信赖的工具,感知的价值,信息性和数字渠道,以增强eWOM通信。 eWOM通信是一个新兴领域,进一步的研究可以集中在相关因素的荟萃分析上,例如响应,主持人和对eWOM通信的信誉。 (C)2017 Elsevier Ltd.保留所有权利。

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