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Listeria monocytogenes biofilm production on food packaging materials submitted to physical treatment

机译:食品包装材料上的单核细胞增生李斯特菌生物膜生产并进行物理处理

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摘要

class="head no_bottom_margin" id="__sec2title">Listeria monocytogenes(L.m.) is an agent of serious foodborne illness. It is a major concern for the food industry, since microorganism, growing in biofilms is protected against cleaning and disinfection and is difficult to eradicate. Aim of this study was to develop a protocol to assess the ability of two flexible packaging materials, named HGP40 and GND35, submitted to corona discharge treatment, to limit the production of L.m. biofilm at 12±1°C. Two strains were selected for this study: L.m ATCC 7644 and L. m. EURL 12MOB098LM isolated from dairy products. Results suggest that both L.m. strains were able to form biofilm on packaging materials tested. The differences on HGP40 and GND35s treated and not treated surfaces were not statistically significant.
机译:class =“ head no_bottom_margin” id =“ __ sec2title”>单核细胞增生性李斯特氏菌(h.m.)是严重食源性疾病的病因。由于在生物膜中生长的微生物受到保护免于清洗和消毒并且难以根除,因此这是食品工业的主要关注点。这项研究的目的是开发一种协议,以评估经过电晕放电处理的两种柔性包装材料HGP40和GND35的能力,以限制L.m的生产。生物膜在12±1°C下。本研究选择了两种菌株:L.m ATCC 7644和L.m. L.。从乳制品中分离出EURL 12MOB098LM。结果表明两个L.m.菌株能够在测试的包装材料上形成生物膜。 HGP40和GND35s处理表面和未处理表面的差异在统计学上不显着。

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