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A Practical Approach to Red Blood Cell Folate Analysis

机译:红细胞叶酸分析的实用方法

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摘要

The measurement of folate in red blood cells (RBCs) is preferred since it reflects long-term folate status in the body compared to plasma/serum folate which may be influenced by recent dietary intake. The commonly accepted technique for RBC folate analysis involves preparation of a hemolysate using a fresh whole blood sample. Hematocrit and plasma folate concentrations are needed to calculate RBC folate values. Because of the need for immediate access to a laboratory where processing can be performed, it may not be practical to assess RBC folate status using this method in field-based epidemiological studies. It is however, feasible to isolate packed RBSs from a blood sample under these conditions. The purpose of this study is to validate RBC folate analysis using packed red cells by comparing the RBC folate values obtained by hemolysate method (routine assay) with those obtained by using packed RBCs (new assay) in the same individuals (n = 50) using the folate microbiological assay. The correlation between plasma folate and the routine RBC folate assay (r = 0.58, p = 0.001) and the correlation between plasma folate and the new RBC folate assay was statistically significant (r = 0.55, p = 0.001). The correlation between RBC folate by the routine assay and new assay was also statistically significant (r = 0.78, p < 0.001). We conclude that measurement of folate in packed RBC is a practical approach in assessing long-term folate status in field-based and or larger scale epidemiological studies where an immediate access to a laboratory is unavailable for necessary sample processing for the routine RBC folate assay.
机译:优选测量红细胞(RBC)中的叶酸,因为与血浆/血清叶酸相比,它反映了人体中长期的叶酸状态,而血浆/血清叶酸可能受近期饮食摄入的影响。 RBC叶酸分析的普遍接受的技术涉及使用新鲜的全血样品制备溶血产物。需要血细胞比容和血浆叶酸浓度来计算RBC叶酸值。由于需要立即进入可以进行处理的实验室,因此在基于现场的流行病学研究中使用这种方法评估RBC叶酸状态可能不切实际。然而,在这些条件下从血样中分离包装的RBS是可行的。本研究的目的是通过比较在同一个人(n = 50)中通过溶血产物法(常规测定)获得的RBC叶酸值与通过使用充填红细胞(新测定)获得的RBC叶酸值,来验证使用充填红细胞的RBC叶酸分析叶酸微生物测定。血浆叶酸和常规RBC叶酸测定之间的相关性(r = 0.58,p = 0.001)和血浆叶酸和新的RBC叶酸测定之间的相关性具有统计学意义(r = 0.55,p = 0.001)。常规测定和新测定的红细胞叶酸之间的相关性也具有统计学意义(r = 0.78,p <0.001)。我们得出结论,在现场和大型流行病学研究中,评估包装的RBC中的叶酸是一种评估长期叶酸状态的实用方法,在这些研究中,无法立即进入实验室进行常规RBC叶酸测定所需的样品处理。

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