首页> 外国专利> CHINESE NOODLE PREPARED USING BROTH OF SNAPPING TURTLE

CHINESE NOODLE PREPARED USING BROTH OF SNAPPING TURTLE

机译:用鲷鱼汤制备中国面条

摘要

PURPOSE:To popularize Chinese noodles prepared by using a broth of a snapping turtle as a health food in the new age, by using the broth of the snapping turtle made from the snapping turtle as a raw material as a soup. CONSTITUTION:Chinese noodles prepared by using a broth of a snapping turtle as a health food in the new age are popularized by using the broth of the snapping turtle made from the snapping turtle as a raw material as a soup.
机译:目的:普及以age鱼肉汤为保健食品而制得的中国面条,以from鱼肉制成的the鱼肉汤作为汤料。组成:以新时代的鳄龟肉汤作为保健食品而制作的中国面条,是以鳄龟肉为原料制成的鳄龟肉汤作为汤料而得到普及。

著录项

  • 公开/公告号JPS5934858A

    专利类型

  • 公开/公告日1984-02-25

    原文格式PDF

  • 申请/专利权人 ARAI YOSHIROU;

    申请/专利号JP19820144607

  • 发明设计人 ARAI YOSHIROU;

    申请日1982-08-19

  • 分类号A23L7/109;

  • 国家 JP

  • 入库时间 2022-08-22 09:34:12

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号