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首页> 外文期刊>Livestock Science >Optimal slaughter pig marketing with emphasis on information from on-line live weight assessment.
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Optimal slaughter pig marketing with emphasis on information from on-line live weight assessment.

机译:最佳屠宰猪营销,重点是在线活重评估的信息。

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摘要

One of the most labor intensive tasks of a traditional slaughter pig production is weighing of pigs for marketing, and in several recent projects methods for automatic assessment of live weights are developed. For an optimal utilization of the resulting weighing data, a decision support system for optimization of the marketing policy is needed. In this paper, a pen level model intended as the core of such a decision support system for optimization of slaughter pig marketing is presented. The model is based on a hierarchical Markov process and emphasis is put on definition of the state space in such a way that the observations from the online live weight estimation may serve as input to the decision support system and thus improve the precision of the underlying predictions of future growth through a learning algorithm based on Kalman filtering in a dynamic linear model. The aim is to become able to inform the farmer on the number of pigs being ready for marketing in each individual pen. The MLHMP software system is used for implementation of the model.Digital Object Identifier http://dx.doi.org/10.1016/j.livsci.2012.01.003
机译:传统的屠宰猪生产中劳动强度最大的任务之一是称重用于销售的猪,并且在最近的几个项目中,开发了自动评估活重的方法。为了最佳利用所得到的称量数据,需要一个决策支持系统来优化营销策略。本文提出了一种笔级模型,该模型旨在作为优化屠宰猪销售决策支持系统的核心。该模型基于分层马尔可夫过程,并且重点放在状态空间的定义上,使得来自在线活体重估计的观察结果可以用作决策支持系统的输入,从而提高基础预测的精度动态线性模型中基于卡尔曼滤波的学习算法对未来增长的预测。目的是使每只钢笔可以告知农民准备销售的猪的数量。 MLHMP软件系统用于模型的实现。数字对象标识符http://dx.doi.org/10.1016/j.livsci.2012.01.003

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