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Chemical composition and antimicrobial activity of the essential oil of the leaves of Feronia elephantum (Rutaceae) from north west Karnataka.

机译:卡纳塔克邦西北部的象牙草(Rutaceae)叶子的精油的化学成分和抑菌活性。

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摘要

The essential oil of the leaves of Feronia elephantum Corr. was analyzed by gas chromatography and gas chromatography/mass spectrometry. The main constituents were beta-pinene (28.4%), Z-anethole (22.1%), methyl chavicol (12.0%) and E-anethole (8.1%), among thirty-three identified compounds, which represented 92.6% of the total oil. The antimicrobial activity was tested against five Gram-positive and eight Gram-negative bacteria, and four fungi. The oil was active against Micrococcus luteus (Gram-positive bacterium), Proteus mirabilis (Gram-negative bacterium), Penicillium chrysogenum and Aspergillus niger (fungi) with MIC values of 0.31 +/- 0.06, 0.52 +/- 0.10, 0.20 +/- 0.50 and 0.26 +/- 0.52 mg/mL, respectively.
机译:Feronia Elephantum Corr叶子的精油。用气相色谱法和气相色谱/质谱法分析。在鉴定出的33种化合物中,主要成分为β-pine烯(28.4%),Z-茴香脑(22.1%),甲基查维索尔(12.0%)和E-茴香脑(8.1%),占总油中的92.6% 。测试了对五种革兰氏阳性细菌和八种革兰氏阴性细菌以及四种真菌的抗菌活性。该油对微球菌(革兰氏阳性细菌),奇异变形杆菌(革兰氏阴性细菌),产黄青霉和黑曲霉(真菌)具有活性,MIC值为0.31 +/- 0.06,0.52 +/- 0.10,0.20 + / -分别为0.50和0.26 +/- 0.52 mg / mL。

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