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Development of a transformation system for the flavinogenic yeast Candida famata

机译:黄素酵母假丝酵母念珠菌转化系统的开发

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Riboflavin-overproducing mutants of the flavinogenic yeast Candida famata are used for industrial riboflavin production. This paper describes the development of an efficient transformation system for this species. Leucine-deficient mutants have been isolated from C famata VKM Y-9 wild-type strain. Among them leu2 mutants were identified by transformation to leucine prototrophy with plasmids YEp13 and PRpL2 carrying the Saccharomyces cerevisiae LEU2 gene. DNA fragments (called CfARSs) conferring increased transformation frequencies and extrachromosomal replication were isolated from a C. famata gene library constructed on the integrative vector containing the S. cerevisiae LEU2 gene as a selective marker. The smallest cloned fragment (CfARS16) has been sequenced. This one had high adenine plus thymine (A+T) base pair content and a sequence homologous to the S. cerevisiae ARS Consensus Sequence. Methods for spheroplast transformation and electrotransformation of the yeast C famata were optimized. They conferred high transformation frequencies (up to 10(5) transformants per mug DNA) with a C. famata leu2 mutant using replicative plasmids containing the S. cerevisiae LEU2 gene as a selective marker. Riboflavin-deficient mutants were isolated from the C. famata leu2 strain and their biochemical identification was carried out. Using the developed transformation system, several C. famata genomic fragments complementing mutations of structural genes for riboflavin biosynthesis (coding for GTP cyclohydrolase, reductase, dihydroxybutanone phosphate synthase and riboflavin synthase, respectively) have been cloned.
机译:产黄素酵母假丝酵母念珠菌的过量生产核黄素的突变体用于工业核黄素生产。本文介绍了针对该物种的高效转化系统的开发。亮氨酸缺陷型突变体已从法氏囊虫VKM Y-9野生型菌株中分离出来。其中,leu2突变体是通过携带酿酒酵母LEU2基因的质粒YEp13和PRpL2转化为亮氨酸原养型而鉴定的。从构建在含有酿酒酵母LEU2基因作为选择标记的整合载体上的法氏假丝酵母基因库中分离出赋予增加的转化频率和染色体外复制的DNA片段(称为CfARSs)。最小的克隆片段(CfARS16)已测序。这一个具有高腺嘌呤和胸腺嘧啶(A + T)碱基对含量,并且具有与酿酒酵母ARS共识序列同源的序列。优化了酵母C famata的原生质球转化和电转化方法。他们使用含有酿酒酵母LEU2基因作为选择标记的复制质粒,利用C. famata leu2突变体赋予了很高的转化频率(每个杯子DNA多达10(5)个转化子)。从famata leu2菌株中分离出核黄素缺陷型突变体,并对其进行生化鉴定。使用已开发的转化系统,已克隆了互补于核黄素生物合成结构基因突变(分别编码GTP环水解酶,还原酶,磷酸二羟基丁酮合酶和核黄素合酶)的几种法氏梭菌基因组片段。

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