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The association of malnutrition with falls and harm from falls in hospital inpatients: Findings from a 5‐year observational study

机译:营养不良与病院住院患者的堕落和伤害的协会:从5年的观察研究中发现

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Abstract Background Inpatient falls continue to be a significant clinical issue, and while malnutrition is a known risk factors for falls, few studies have investigated its association with inpatient falls. This study aimed to explore the independent association between malnutrition and fall risk as well as harm from falls in hospital inpatients. Methods Malnutrition identified in annual malnutrition audits was combined with inpatient fall data captured through the electronic patient incident reporting system in the 12?months following audit days. Audit data were available for 1,849 inpatients across 2011–2015, and covariate associations between age, gender, BMI, malnutrition, falls and harmful falls were analysed. The reporting of this paper is in accordance with the Strengthening the Reporting of Observational Studies in Epidemiology (STROBE) recommendations (see Appendix S1). Results The prevalence of malnutrition was 32.4% ( n ?=?543), and 171 (9.2%) inpatients experienced a fall with 0.7% ( n ?=?13) categorised as harmful. In bivariate analysis, patients who fell were more likely to be older (median 79.0 vs. 70.0?years; p ??.0001) or malnourished (40.9% vs. 31.5%; p ?=?.021). Malnutrition ( p ??.0001) and having a lower BMI ( p ?=?.026) were significant predictors of harmful falls. Regression modelling demonstrated that only increasing age increased the likelihood of having an inpatient fall (OR 1.022 95% CI 1.021–1.046; p ??.0001). Malnourished inpatients were almost 8 times more likely to have a harmful fall than those not malnourished (OR 7.94 95% CI 1.457–43.338; p ?=?.017), independent of age and BMI. Conclusions Malnourished patients are more likely to experience a harmful fall. Assessment of malnutrition should be incorporated into fall risk assessments as a way of highlighting those patients at greater risk and to link to nutritional care pathways.
机译:摘要背景住院瀑布继续成为一个重要的临床问题,而营养不良是跌倒的已知风险因素,但很少有研究则调查其与住院病人的关系。本研究旨在探讨营养不良和坠落风险之间的独立关联以及患有医院住院患者的贫困。方法在审计日后,在年度营养不良审计中确定的营养不良与通过电子患者事件报告系统捕获的住院秋季数据相结合。分析了审计数据在2011 - 2015年的1,849名住院患者中,分析了年龄,性别,BMI,营养不良,跌倒和有害跌倒之间的协变协会。本文的报告符合加强流行病学(频闪)建议的观察研究报告(见附录S1)。结果营养不良的患病率为32.4%(n?=?543),171名(9.2%)住院患者经历了0.7%(n?= 33)的跌倒,分为有害。在双变量分析中,跌跌剧的患者更容易更容易更旧(中位数79.0与70.0?岁; P?0001)或营养不良(40.9%与31.5%; p?= 021)。营养不良(P?& 0001)并具有较低的BMI(P?=〜026)是有害跌倒的显着预测因子。回归建模表明,只有增加年龄增加了住院病的可能性增加了(或1.022 95%CI 1.021-1.046;p≤0001)。营养不良的住院患者差异的可能性落下的可能性差异几乎是8次(或7.94 95%CI 1.457-43.338; p?= 017),与年龄和BMI无关。结论营养不良的患者更有可能经历有害秋季。营养不良的评估应纳入秋季风险评估,作为突出这些患者的风险,并链接到营养护理途径。

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