首页> 外文期刊>Clinical otolaryngology: official journal of ENT-UK ; official journal of Netherlands Society for Oto-Rhino-Laryngology & Cervico-Facial Surgery >A comparison of intraoperative haemostatic techniques during tonsillectomy: Suture vs electrocautery—A study to assess postoperative pain scores and duration to resumption of normal diet
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A comparison of intraoperative haemostatic techniques during tonsillectomy: Suture vs electrocautery—A study to assess postoperative pain scores and duration to resumption of normal diet

机译:扁桃体切除术期间血管内技术的比较:缝合线与电容 - 一种评估术后疼痛评分和持续时间恢复正常饮食的研究

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Objectives To assess postoperative pain and pattern of recovery to normal diet in children who underwent tonsillectomy. Methods Cold steel tonsillectomy (or adenotonsillectomy) was performed in 61 children. Haemostasis was attained with sutures in Group 1 (n = 30, 8 tonsillectomy and 22 adenotonsillectomy), and electrocautery in Group 2 (n = 31, 6 tonsillectomy and 25 adenotonsillectomy). Information obtained included postoperative pain scores and the number of postoperative days taken to resume normal diet. The pain score was evaluated with the Wong‐Baker FACES ? Pain Rating Scale ( WBFS ). Results Pain values in Group 1 (haemostasis with sutures) were significantly lower than those in Group 2 (haemostasis with cauterisation) from the 6th hour to the 7th postoperative day ( P .05). For both liquid and solid food, Group 1 returned to normal diet earlier, compared to Group 2 ( P .05). When comparing patients undergoing tonsillectomy vs adenotonsillectomy, resumption of normal diet was achieved later in the adenotonsillectomy patients ( P .05). In terms of postoperative bleeding, there were 2 significant events in Group 2 (electrocautery group), occurring on the 1st (severe) and 10th day (slight) in 2 children (6.5%). There were no postoperative bleeding events in Group 1. Conclusion Our results showed that suture haemostatis causes less pain and faster resumption of normal diet compared to electrocautery. In view of this, we recommend the use of sutures for achieving intraoperative haemostasis in paediatric patients.
机译:目的是评估术后疼痛和恢复模式,以正常饮食在接受扁桃体切除术的儿童。方法在61名儿童中进行冷钢扁桃体切除术(或腺核切除术)。在第1组(n = 30,8个扁桃体切除术和22个腺度切除术)的缝合线获得止血,第2组(n = 31,6个扁桃体切除术和25个腺体切除术)。获得的信息包括术后疼痛评分和术后日的数量,以恢复正常饮食。 Wong-Baker Faces评估疼痛评分?疼痛评定量表(WBF)。结果第1组(带缝合线)的疼痛值显着低于第2次术后第6小时(P <.05)的第6小时第2组(含腐蚀剂)的疼痛值。对于液体和固体食品,与第2组相比,1族返回到正常饮食(P <.05)。当比较接受扁桃体切除术的患者vs腺小不调术后,在腺体切除术患者中稍后恢复正常饮食(P <.05)。就术后出血而言,第2组(电烙作者组)中存在2例显着的事件,在2名儿童(6.5%)中发生在第1(严重)和第10天(轻微)。组中没有术后出血事件1.结论我们的结果表明,与电烙术相比,缝合血管呼吸症导致较少的疼痛和较快恢复正常饮食。鉴于此,我们建议使用缝合线来实现儿科患者的术中血肿。

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