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首页> 外文期刊>Journal of Food Science and Technology >isothermal amplification (MBRTIA) technology for simultaneous detection of Bacillus cereus and Staphylococcus aureus
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isothermal amplification (MBRTIA) technology for simultaneous detection of Bacillus cereus and Staphylococcus aureus

机译:等温扩增(MBRTIA)技术可同时检测蜡样芽胞杆菌和金黄色葡萄球菌

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摘要

A multiplex real-time isothermal amplification assay was developed using molecular beacons for the detection of Bacillus cereus and Staphylococcus aureus by targeting four important virulence genes. A correlation between targeting highly accessible DNA sequences and isothermal amplification based molecular beacon efficiency and sensitivity was demonstrated using phi(Phi) 29 DNA polymerase at a constant isothermal temperature of 30 degrees C. It was very selective and consistently detected down to 10(1) copies of DNA. The specificity and sensitivity of this assay, when tested with pure culture were high, surpassing those of currently used PCR assays for the detection of these organisms. The molecular beacon based real-time isothermal amplification (MBRTIA) assay could be carried out entirely in 96 well plates or well strips, enabling a rapid and high-throughput detection of food borne pathogens.
机译:通过靶向四个重要的毒力基因,使用分子信标开发了一种用于检测蜡状芽孢杆菌和金黄色葡萄球菌的多重实时等温扩增测定法。使用phi(Phi)29 DNA聚合酶在30°C的恒定等温温度下,证明了靶向高度可访问的DNA序列与基于等温扩增的分子信标效率和灵敏度之间的相关性。它具有非常高的选择性,并且始终可检测到10(1) DNA的副本。当用纯培养物测试时,该测定法的特异性和灵敏度很高,超过了目前用于检测这些生物的PCR测定法的特异性和灵敏度。基于分子信标的实时等温扩增(MBRTIA)分析可以完全在96孔板或孔板中进行,从而可以快速,高通量检测食源性病原体。

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