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Purification and characterization of novel exopolysaccharides produced from Lactobacillus paraplantarum KM1 isolated from human milk and its cytotoxicity

机译：从人乳中分离的乳酸杆菌蛋白质植物甾粒植物和其细胞毒性产生的新型外偶糖的纯化与表征

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The crude EPS obtained from the treatment with TCA and subsequently with cold ethanol of the growth medium supernatant of L. paraplantarum KM1 was fractionated on sephadex G75 chromatography column

机译：用TCA处理和随后与L.Propplantarum KM1的生长培养基中清液的冷乙醇获得的粗艾率在Sephadex G75色谱柱上分离

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期刊名称 Journal of Genetic Engineering Biotechnology
作者
Kanika Sharma; Nivedita Sharma; Shweta Handa; Shruti Pathania;
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作者单位

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年(卷),期 2020(-1),-1
年度 2020
页码 -1
总页数 10
原文格式 PDF
正文语种
中图分类生物学;
关键词

机译：L.万平坦人;

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专利

1. Improved version of curd prepared by adding exopolysaccharides produced from a probiotic Lactobacillus paraplantarum KM1 [J] . Kanika Sharma, Nivedita Sharma Indian Journal of Dairy Science . 2019,第2期

机译：通过添加由益生菌乳酸杆菌植物植物植物植物植物植物植物植物植物植物植物组成的脱果糖制备的凝乳的改进版本
2. Characterization of an exopolysaccharide produced by Lactobacillus plantarum HM47 isolated from human breast milk [J] . Reshma B Nambiar, Periyar Selvam Sellamuthu, Anand Babu Perumal, Process Biochemistry . 2018,第OCTa期

机译：从人乳中分离出植物乳杆菌HM47产生的胞外多糖的表征
3. Functional characterization and biotechnological potential of exopolysaccharide produced by ce:italic>Lactobacillus rhamnosus/ce:italic> strains isolated from human breast milk [J] . Muhammad Shahid Riaz Rajoka, Mingliang Jin, Zhao Haobin, LWT-Food Science & Technology . 2018,第期

机译：通过＆ ce：斜斜菌菌产生的外糖的功能表征和生物技术潜力＆ / ce：斜视>从人母乳中分离的菌株
4. Partial Purification and Characterization of Bacteriocins from Lactobacillus plantarum SB7 and Bacillus amyloliquefaciens BC9 Isolated from Fermented Sumbawa Mare's Milk as Food Preservative Candidates [C] . Alifia Issabella Mulyawati, Tri Ardyati, Yoga Dwi Jatmiko International Conference on Biology and Applied Science . 2019

机译：来自乳酸杆菌SB7和甲硝酸淀粉氨氨酰氨基甲基氨基硫脲的部分纯化和表征从发酵的Sumbawa Mare的牛奶中分离出食品防腐剂候选者
5. Production, recovery, chemical characterization and physical properties of exopolysaccharide produced by Lactobacillus delbrueckii ssp. Bulgaricus RR. [D] . Kimmel, Stacy Anne. 1997

机译：德氏乳杆菌产生的胞外多糖的生产，回收，化学表征和物理性质。宝格丽斯RR。
6. Selection of Exopolysaccharide-Producing Lactobacillus Plantarum (Lactiplantibacillus Plantarum) Isolated from Algerian Fermented Foods for the Manufacture of Skim-Milk Fermented Products [O] . Nadia Bachtarzi, Immacolata Speciale, Karima Kharroub, 2020

机译：从阿尔及利亚发酵食品中分离出脱脂食品的外核糖产生的乳酸杆菌（Lactiplantibacillus Plantarum）用于制造脱脂乳发酵产物
7. Improved version of curd prepared by adding exopolysaccharides produced from a probiotic Lactobacillus paraplantarum KM1 [O] . Kanika Sharma, Nivedita Sharma 2019

机译：通过添加由益生菌乳酸杆菌Paraplantarum KM1制备的脱核糖制备的凝乳的改进版本

Purification and characterization of novel exopolysaccharides produced from Lactobacillus paraplantarum KM1 isolated from human milk and its cytotoxicity

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