罗望子胶与常用胶体的复配研究

摘要

By the means of one-factor experiment , orthogonal experiments and sensory evaluation , the proportion of tamarind gum with other thickening agents has been assured. The results show that:there is synergy in viscocity among tamarind gum, CMC-FH9 and xanthan gum, and the optimal proportion is 3.5∶13∶6.5.%　　通过单因素试验、正交试验以及感官鉴定，确定罗望子胶与其他胶体复配的比例。结果表明：和CMC-FH9、黄原胶复配后具有一定的黏度协同增效作用，其最佳比例为3.5∶13∶6.5。