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食品行业要科学规范使用食品添加剂

         

摘要

食品添加剂是伴随着食品工业的发展而发展的,食品添加剂可以有效地改善食品的色、香、味、形等感官品质,以及防腐保鲜,延长食品的贮存期.对食品工业的发展发挥着重要作用,没有食品添加剂,就没有现代食品工业.近年来,由于一些企业在食品中违法添加非食用物质,造成消费者对食品添加剂产生很深的误解,同时,也有一些企业违规超范围、超限量使用食品添加剂,给食品安全带来隐患.实际上,近年来发生的一些重大食品安全事件都是由于违法使用非食用物质引起的,没有一起是由于食品添加剂引起的.只要严格按照《食品添加剂使用标准》(GB2760)在食品中使用食品添加剂就是安全的.本文列举并分析了超范围、超量使用食品添加剂的问题和根源,详尽介绍了目前我国对食品添加剂的管理法规和标准要求,对食品行业如何科学规范地使用食品添加剂,确保食品安全提出了指导性意见和建议.%Food additives are developed with the food industry. Food additives can improve food quality on color, flavor, taste and texture. It can also preserve and extend the storage of the food effectively. It plays an important role in the modern food industry. Without food additives, it would be no modern food industry. However, in recent years, some of the food manufactories illegally adds non - edible substance in the foods and cause severe safety problem as well as consumer' s deep misunderstanding of food additives. Meanwhile, some of the companies exceeded use food additives in term of scope and quantities which also caused food safety problems. In fact, none of those severe food safety issues happened recently is caused by food additives, they are all due to illegal use of food additives. As long as the company follows the national standards GB 2760 "Food additives usage standards" , using food additives is safe. The causes of exceeding usage of food additives are listed and analyzed in the paper; food additives regulations and standards are provided in detail.

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