Method for making noodles using dodam rice and konjac and noodles manufactured using the same

摘要

The present invention relates to a method for manufacturing konjac noodles using konjac noodles from Dodam rice, and more specifically, through a soft and strong noodles by mixing Dodam rice and konjac, which are not viscous and thus have a weak tissue and difficult to form noodles when used alone. It relates to a method for manufacturing konjac noodles and to konjac noodles manufactured using the same.