RANGE OF SHELF STABLE INFANT FOODS WHICH INCLUDE ONLY 'NATURALLY CONTAINED' SUGARS AND METHODS FOR MAKING THE SAME

摘要

A RANGE OF INFANT FOOD PRODUCTS COMPRISES A PLURALITY OF PRODUCTS WHEREIN EACH PRODUCT IN THE RANGE HAS LESS THAN ABOUT 10% TOTAL ENERGY OF THE PRODUCT PROVIDED BY ADDED SUGAR. THE RESULTING RANGE OF INFANT FOOD PRODUCTS HAS THE ADVANTAGE THAT EACH FOOD PRODUCT IN THE RANGE HAS A NATURAL TASTE WHICH RESULTS FROM THE COMPONENTS IN THE PRODUCT RATHER THAN A SWEET TASTE PROVIDED BY ADDED SUGAR.