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THERMUS THERMOPHILUS AND YEAST COMBINED FERMENTATION METHOD

机译:嗜热菌和酵母的联合发酵方法

摘要

To provide a thermus thermophilus and yeast combined fermentation method.SOLUTION: The present invention discloses a thermus thermophilus and yeast combined fermentation method, the method including the steps of: (1) performing one-time or multi-time fermentation to saccharomyces cerevisiae at medium temperature under acidic condition, thus reproducing the yeast; and (2) when the yeast is in a later period of logarithmic phase, increasing the temperature, inoculating the thermus thermophilus, and performing second fermentation under alkaline condition, thereby producing a fermentation product. By means of the method, some active components in the thermus thermophilus can be significantly increased; especially, active components, which are applied to some cosmetics, are increased in content or improved in activity.SELECTED DRAWING: None
机译:提供一种嗜热菌和酵母菌联合发酵的方法。解决方案:本发明公开了一种嗜热菌和酵母菌联合发酵的方法,该方法包括以下步骤:(1)在培养基上对啤酒酵母进行一次或多次发酵。在酸性条件下保持温度,从而繁殖酵母; (2)当酵母处于对数后期时,升高温度,接种嗜热菌,并在碱性条件下进行第二次发酵,从而产生发酵产物。通过该方法,可以显着增加嗜热性嗜热菌中的一些活性成分。特别是一些化妆品中使用的活性成分,其含量增加或活性提高。

著录项

  • 公开/公告号JP2019187409A

    专利类型

  • 公开/公告日2019-10-31

    原文格式PDF

  • 申请/专利权人 HANGZHOU UMOTOR BIOTECH CO LTD;

    申请/专利号JP20180150901

  • 申请日2018-08-09

  • 分类号C12N1/20;C12N1/16;A61Q19;A61K8/99;A61K36/064;A61K35/74;A61P39/06;A61P17;A61P29;

  • 国家 JP

  • 入库时间 2022-08-21 12:24:48

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