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FUNCTIONAL FOOD COMPOSITION FOR IMPROVING INTESTINAL FLORA CONTAINING LACTIC ACID BACTERIA COMPLEX AND RHODIOLA ROSEA EXTRACT AS ACTIVE INGREDIENTS
FUNCTIONAL FOOD COMPOSITION FOR IMPROVING INTESTINAL FLORA CONTAINING LACTIC ACID BACTERIA COMPLEX AND RHODIOLA ROSEA EXTRACT AS ACTIVE INGREDIENTS
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机译:功能性食品成分,可改善含有乳酸菌复合物和红景天提取物作为活性成分的肠道菌群
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摘要
The present invention relates to a new use of a lactic acid bacteria complex and a Rhodiola rosea extract. More specifically, the present invention relates to a functional food composition for improving intestinal flora, containing two or more complex lactic acid bacteria and Rhodiola rosea extract as active ingredients. The input range of complex lactic acid bacteria of the present invention is limited to the strain input range of 30 billion to 60 billion/cfu. The composition of the present invention is effective in the production of functional foods having a function of improving the intestinal flora, by reducing the Clostridium group which is a harmful bacterium in the intestinal flora and increasing the production of Lactobacillus group and bifidus group which are beneficial bacteria.;COPYRIGHT KIPO 2019
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