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Rutin attenuates metabolic changes, nonalcoholic steatohepatitis, and cardiovascular remodeling in high-carbohydrate, high-fat diet-fed rats

机译:芦丁减轻高碳水化合物高脂饮食喂养大鼠的代谢变化,非酒精性脂肪性肝炎和心血管重塑

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摘要

Metabolic syndrome (obesity, diabetes, and hypertension) increases hepatic and cardiovascular damage. This study investigated preventive or reversal responses to rutin in high-carbohydrate, high-fat diet-fed rats as a model of metabolic syndrome. Rats were divided into 6 groups: 2 groups were fed a corn starch-rich diet for 8 or 16 wk, 2 groups were fed a high-carbohydrate, high-fat diet for 8 or 16 wk, and 2 groups received rutin (1.6 g/kg diet) in either diet for the last 8 wk only of the 16-wk protocol. Metabolic changes and hepatic and cardiovascular structure and function were then evaluated in these rats. The corn starch-rich diet contained 68% carbohydrate (mainly cornstarch) and 0.7% fat, whereas the highcarbohydrate, high-fat diet contained 50% carbohydrate (mainly fructose) and 24% fat (mainly beef tallow) along with 25% fructose in drinking water (total 68% carbohydrate using mean food and water intakes). The high-carbohydrate, high-fat diet produced obesity, dyslipidemia, hypertension, impaired glucose tolerance, hepatic steatosis, infiltration of inflammatory cells in the liver and the heart, higher cardiac stiffness, endothelial dysfunction, and higher plasma markers of oxidative stress with lower expression of markers for oxidative stress and apoptosis in the liver. Rutin reversed or prevented metabolic changes such as abdominal fat pads and glucose tolerance, reversed or prevented changes in hepatic and cardiovascular structure and function, reversed oxidative stress and inflammation in the liver and heart, and normalized expression of liver markers. These results suggest a non-nutritive role for rutin to attenuate chronic changes in metabolic syndrome.
机译:代谢综合症(肥胖,糖尿病和高血压)会增加肝脏和心血管疾病的损害。这项研究调查了高碳水化合物,高脂饮食喂养大鼠对芦丁的预防或逆转反应,将其作为代谢综合征的模型。大鼠分为6组:2组分别饲喂8或16周的富含玉米淀粉的饮食,2组分别饲喂8或16 wk的高碳水化合物高脂肪饮食,2组接受芦丁(1.6 g / kg饮食),仅在16周协议的最后8周内选择其中一种饮食。然后评估这些大鼠的代谢变化以及肝和心血管的结构与功能。富含玉米淀粉的饮食包含68%的碳水化合物(主要是玉米淀粉)和0.7%的脂肪,而高碳水化合物,高脂肪的饮食则包含50%的碳水化合物(主要是果糖)和24%的脂肪(主要是牛脂)以及25%的果糖。饮用水(使用平均食物和水摄入量,碳水化合物总量占68%)。高碳水化合物,高脂肪的饮食会导致肥胖,血脂异常,高血压,葡萄糖耐量降低,肝脂肪变性,肝脏和心脏的炎性细胞浸润,较高的心脏僵硬度,内皮功能障碍以及较高的氧化应激血浆标志物,而较低氧化应激和肝细胞凋亡标志物的表达芦丁逆转或阻止了代谢变化,例如腹部脂肪垫和葡萄糖耐量;逆转或阻止了肝脏和心血管结构和功能的变化;逆转了肝脏和心脏的氧化应激和炎症,以及肝脏标志物的正常表达。这些结果表明,芦丁在减轻代谢综合征的慢性变化方面具有非营养作用。

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