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Association of Eating Behavior With Nutritional Status and Body Composition in Primary School-Aged Children

机译:小学学龄儿童饮食行为与营养状况和身体成分的关系

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摘要

Problematic eating behaviors during childhood may lead to positive energy balance and obesity. Therefore, this study aims to investigate the association of eating behaviors with nutritional status and body composition in Malaysian children aged 7 to 12 years. A total of 1782 primary schoolchildren were randomly recruited from 6 regions in Malaysia. The multidimensional Children's Eating Behaviour Questionnaire (CEBQ) was reported by parents to determine the 8 different dimensions of eating styles among children. Body mass index (BMI), BMI-for-age Z-score, waist circumference, and body fat percentage were assessed. Linear regression analyses revealed that both food responsiveness and desire to drink subscales were positively associated with a child's body adiposity, whereas satiety responsiveness, slowness in eating, and emotional undereating subscales were negatively associated with adiposity (all P < .05). A multidimensional eating style approach based on the CEBQ is needed to promote healthy eating behaviors in order to prevent excessive weight gain and obesity problems among Malaysian children.
机译:儿童时期饮食行为不良可能会导致积极的能量平衡和肥胖。因此,本研究旨在调查7至12岁马来西亚儿童的饮食行为与营养状况和身体成分的关系。从马来西亚6个地区随机招募了1782名小学生。父母报告了多维儿童饮食行为问卷(CEBQ),以确定儿童饮食风格的8个不同方面。评估了体重指数(BMI),年龄BMI的Z评分,腰围和体脂百分比。线性回归分析表明,食物反应性和饮酒量表的渴望与儿童的身体肥胖呈正相关,而饱腹感,进食缓慢和情绪低下的分量表与肥胖呈负相关(所有P <.05)。需要一种基于CEBQ的多维饮食方式来促进健康的饮食习惯,以防止马来西亚儿童体重过多增加和肥胖问题。

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