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首页> 外文期刊>American Journal of Physiology >Relationship between esophageal muscle thickness and intraluminal pressure: an ultrasonographic study.
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Relationship between esophageal muscle thickness and intraluminal pressure: an ultrasonographic study.

机译:食管肌肉厚度与腔内压力之间的关系:超声检查。

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A number of studies show a close temporal relationship between the rate of change in muscle thickness as detected by high-frequency intraluminal ultrasonography (HFIUS) and intraluminal pressure measured by manometry. There is a marked variability in esophageal contraction amplitude from one swallow to another at a given level in the esophagus and along the length of the esophagus. Furthermore, peristaltic pressures are higher in the distal compared with the proximal esophagus. The goal of this study was to evaluate the relationship between the baseline and peak muscle thickness and the contraction amplitude during swallow-induced contractions along the length of the esophagus. Fifteen normal subjects were studied using simultaneous esophageal pressures and HFIUS or HFIUS alone. Recordings were made during baseline and standardized swallows in the lower esophageal sphincter (LES) and at 2, 4, 6, 8, and 10 cm above the LES. HFIUS images were digitized, and esophageal muscle thickness and peak contraction amplitudes were measured. In the resting state, muscle thickness is higher in the LES compared with the rest of the esophagus. Baseline muscle thickness is also significantly higher at 2 cm vs. 10 cm above the LES. In a given subject and among different subjects, there is a good relationship between peak muscle thickness and peak peristaltic pressures (r = 0.55) at all sites along the length of the esophagus. The positive correlation between pressure and muscle thickness implies that the mean circumferential wall stress is fairly uniform from one swallow to another, irrespective of the contraction amplitude.
机译:大量研究表明,高频腔内超声(HFIUS)检测到的肌肉厚度变化率与测压法测得的腔内压力之间存在密切的时间关系。在给定水平下,在食管中沿食管的长度,从一次吞咽到另一次吞咽的食管收缩幅度存在显着变化。此外,与近端食管相比,远端的蠕动压力更高。这项研究的目的是评估吞咽引起的沿食道长度的收缩过程中,基线和峰值肌肉厚度与收缩幅度之间的关系。使用同时的食管压力和单独使用HFIUS或HFIUS研究了15名正常受试者。在基线食管下括约肌(LES)以及LES上方2、4、6、8和10 cm处的标准吞咽过程中进行记录。将HFIUS图像数字化,并测量食道肌肉厚度和峰值收缩幅度。在静息状态下,LES中的肌肉厚度要比其余食道高。基线肌肉厚度在LES上方10厘米处也显着高于2厘米。在给定的受试者和不同的受试者之间,沿食道长度的所有部位的峰值肌肉厚度与峰值蠕动压力之间存在良好的关系(r = 0.55)。压力与肌肉厚度之间的正相关关系意味着,从一次吞咽到另一次吞咽,平均圆周壁应力是相当均匀的,而与收缩幅度无关。

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