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Product interactions and feedback in diffusion-controlled reactions

机译:产品相互作用与扩散控制反应的反馈

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Steric or attractive interactions among reactants or between reactants and inert crowders can substantially influence the total rate of a diffusion-influenced reaction in the liquid phase. However, the role of the product species, which has typically different physical properties than the reactant species, has been disregarded so far. Here we study the effects of reactant-product and product-product interactions as well as asymmetric diffusion properties on the rate of diffusion-controlled reactions in the classical Smoluchowski-setup for chemical transformations at a perfect catalytic sphere. For this, we solve the diffusion equation with appropriate boundary conditions coupled by a mean-field approach on the second virial level to account for the particle interactions. We find that all particle spatial distributions and the total rate can change significantly, depending on the diffusion and interaction properties of the accumulated products. Complex competing and self-regulating (homeostatic) or self-amplifying effects are observed for the system, leading to both decrease and increase in the rates, as the presence of interacting products feeds back to the reactant flux and thus the rate with which the products are generated. Published by AIP Publishing.
机译:反应物或反应物和惰性束之间的空间或有吸引性的相互作用可以基本上影响液相中扩散影响的反应的总速率。然而,到目前为止,产品种类通常具有不同的物理性质的作用。在这里,我们研究了反应物 - 产品和产物 - 产物相互作用的影响以及对经典Smoluchowski-Settup的扩散控制反应速率进行了完美催化球的化学转化的影响。为此,我们解决了通过在第二病毒水平上的平均场方法耦合的适当边界条件的扩散方程,以解释颗粒相互作用。我们发现所有粒子空间分布和总速率都可以显着变化,这取决于累积产品的扩散和相互作用性能。对于该系统观察到复合竞争和自我调节(稳态)或自我调节效果,导致速率的降低和增加,因为相互作用产品返回反应物通量,因此产品的速率生成。通过AIP发布发布。

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