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首页> 外文期刊>Journal of Planar Chromatography-Modern TLC: JPC >TLC Separation of Catechins and Theaflavins on Polyamide Plates
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TLC Separation of Catechins and Theaflavins on Polyamide Plates

机译:聚酰胺板上的儿茶素和茶黄素的薄层色谱分离

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摘要

The potential of polyamide as adsorbent for separation of nine compounds - (+-)-catechin (DL-C), (-)-epicatechin (EC), (-)-epigallocat-echin (EGC), (-)-epicatechin gallate (ECg), (-)-epigallocatechin gal-late (EGCg), theaflavin (TF1), theaflavin 3-gallate (TF2A), theaflavin 3'-gallate (TF2B), and theaflavin 3,3'-digallate (TF3) -was studied. Polyamide TLC plates dried with a hair dryer, application as bands, and development in a horizontal chamber gave the best results. Detection was performed using iron(III) chloride-ethanol reagent. Twofold development with chloroform-methanol 2:3 (v/v) as mobile phase resulted in the separation of TF1, TF2A, TF2B, and TF3 from all the other compounds. EGCg, ECg, and EGC were separated but EC and DL-C were not separated from each other. The best mobile phase for each of the compounds is reported. The best separation of the five main catechins (EC, DL-C, EGC, ECg, and EGCg) was achieved by use of n-butanol-ace-tone-acetic acid 5:5:3 (v/v). In addition, separation of the flavonols myricetin, quercetin, kaempferol, and rutin and the phenolic acids gallic acid, chlorogenic acid, and caffeic acid was achieved by twofold development with chloroform-methanol 2:3 (v/v). The applicability of the method was checked by screening of extracts of green, black, oolong, and pu-erh tea.
机译:聚酰胺作为吸附剂可分离9种化合物-(+-)-儿茶素(DL-C),(-)-表儿茶素(EC),(-)-表没食子儿茶素(EGC),(-)-表儿茶素没食子酸酯(ECg),(-)-表没食子儿茶素gal-late(EGCg),theaflavin(TF1),theaflavin 3-gallate(TF2A),theaflavin 3'-gallate(TF2B)和theaflavin 3,3'-digallate(TF3)-被研究了。聚酰胺TLC板用吹风机干燥,成束状使用,并在水平室内显影得到最佳效果。使用氯化铁(III)-乙醇试剂进行检测。氯仿-甲醇2:3(v / v)作为流动相的双重展开导致TF1,TF2A,TF2B和TF3与所有其他化合物分离。 EGCg,ECg和EGC被分离了,但EC和DL-C没有彼此分离。报告了每种化合物的最佳流动相。五个主要儿茶素(EC,DL-C,EGC,ECg和EGCg)的最佳分离是通过使用正丁醇-乙酰-乙酸5:5:3(v / v)实现的。另外,通过用氯仿-甲醇2:3(v / v)进行两次显影,分离了黄酮醇杨梅素,槲皮素,山奈酚和芦丁以及酚酸没食子酸,绿原酸和咖啡酸。通过筛选绿茶,红茶,乌龙茶和普-茶的提取物,检查了该方法的适用性。

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