首页> 外文期刊>Journal of Functional Foods >Revalorisation of bovine collagen as a potential precursor of angiotensin 1-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions
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Revalorisation of bovine collagen as a potential precursor of angiotensin 1-converting enzyme (ACE) inhibitory peptides based on in silico and in vitro protein digestions

机译:基于计算机和体外蛋白质消化,重新评估牛胶原蛋白作为血管紧张素1-转化酶(ACE)抑制肽的潜在前体

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In silico proteolysis using 27 proteases theoretically released numerous ACE-inhibitory peptides from collagen alpha-1(I) and alpha-2(I) sequences. Papain was the most effective protease to release ACE-inhibitory peptides. Thin quantitative structure-activity relationship (QSAR) models for ACE-inhibitory peptides were established and employed to predict the activities of in silico-derived collagen peptides. Furthermore, two promising in silico peptides (Tyr-Trp and Leu-Arg-Tyr) derived from papain and bromelain digestion were synthesised and experimentally confirmed as novel ACE inhibitors. In vitro digestion of collagen by papain generated ACE-inhibitory peptides and the most active one was identified as a pentapeptide (Gly-Pro-Arg-Gly-Phe). However, Gly-Pro-Arg-Gly-Phe remained unidentified as the ACE inhibitory peptide during the in silico digestion by papain mainly due to complete hydrolysis, which was not the case during in vitro digestion affected by external factors. Overall, the present study highlights bovine collagen as a promising precursor of ACE-inhibitory peptides by in silico and in vitro protein digestions. (c) 2016 Elsevier Ltd. All rights reserved.
机译:在计算机上使用27种蛋白酶进行蛋白水解,理论上从胶原蛋白alpha-1(I)和alpha-2(I)序列释放了许多ACE抑制肽。木瓜蛋白酶是释放ACE抑制肽的最有效蛋白酶。建立了ACE抑制肽的薄定量结构-活性关系(QSAR)模型,并将其用于预测计算机衍生的胶原蛋白肽的活性。此外,合成了两种有希望的木瓜蛋白酶和菠萝蛋白酶消化衍生的计算机模拟肽(Tyr-Trp和Leu-Arg-Tyr),并通过实验证实它们是新型ACE抑制剂。木瓜蛋白酶在体外对胶原蛋白的消化产生了ACE抑制肽,其中活性最高的是五肽(Gly-Pro-Arg-Gly-Phe)。然而,在木瓜蛋白酶的计算机消化过程中,Gly-Pro-Arg-Gly-Phe仍未被鉴定为ACE抑制肽,这主要是由于其完全水解,而在体外消化过程中却不受外部因素的影响。总体而言,本研究强调通过计算机和体外蛋白质消化,牛胶原蛋白是有希望的ACE抑制肽前体。 (c)2016 Elsevier Ltd.保留所有权利。

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