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Journal of Functional Foods

SCI

中文名称：功能食品杂志

ISSN：1756-4646
出版周期：4 times a year

发文量：1698

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1.The impact of storage on the primary and secondary metabolites, antioxidant activity and digestibility of oat grains (Avena sativa).

机译：储存对燕麦籽粒（燕麦）的主要和次要代谢产物，抗氧化活性和消化率的影响。
- 作者：Rakic S.;Jankovic S.;Marcetic M.;Zivkovic D.;Kuzevski J.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Oats;
- Functional properties;
- Antioxidant activity;
2.Hypoglycaemic effects of Ajuga extract in vitro and in vivo.

机译：Ajuga提取物在体外和体内的降血糖作用。
- 作者：Chang-Wei Hsieh;Ju-Yun Cheng;Teng-Hsu Wang;Hsiu-Ju Wang;Wai-Jane Ho
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Hypoglycaemic effect;
- Ajuga species;
- Ecdysterone;
- Flavonoids;
- Ultrasonic-assisted extraction;
- Supercritical fluid extraction;
3.Constituents of the stem of Cucurbita moschata exhibit antidiabetic activities through multiple mechanisms

机译：西葫芦茎的成分通过多种机制表现出抗糖尿病活性
- 作者：Chang Chi-I;Hsu Chih-Ming;Li Ting-Syuan;Huang Shen-Da;Lin Chen-Chen;Yen Chia-Hung;Chou Chang-Hung;Cheng Hsueh-Ling
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- AMP-activated protein kinase;
- Cucurbita moschata;
- Ferulic acid;
- Insulin resistance;
- Insulin sensitizer;
- Insulin substitute;
4.Pomegranate juice functional constituents after alcoholic and acetic acid fermentation.

机译：酒精和醋酸发酵后的石榴汁功能成分。
- 作者：Ordoudi S. A;Mantzouridou F;Daftsiou E;Malo C;Hatzidimitriou E;Nenadis N;Tsimidou M. Z.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Pomegranate vinegar;
- Total phenol content;
- Total anthocyanin content;
- DPPH?;
- CUPRAC;
- Colour;
5.Anti-inflammatory effects and molecular mechanisms of loquat (Eriobotrya japonica) tea.

机译：lo茶的抗炎作用及其分子机制。
- 作者：Zar P. P. K;Morishita A;Hashimoto F;Sakao K;Fujii M;Wada K;De-Xing Hou
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Loquat tea extract;
- Anti-inflammatory effect;
- Pro-inflammatory factor;
- Cellular signaling;
- Mouse paw edema;
6.Effect of dairy probiotic combinations on in vitro gastrointestinal tolerance, intestinal epithelial cell adhesion and cytokine secretion.

机译：乳益生菌组合对体外胃肠道耐受性，肠上皮细胞粘附和细胞因子分泌的影响。
- 作者：Ranadheera C. S;Evans C. A;Adams M. C;Baines S. K.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Probiotics;
- Gastrointestinal tolerance;
- Adhesion;
- Cytokine;
- Co-culture;
- Bile;
7.Pomegranate vinegar beverage reduces visceral fat accumulation in association with AMPK activation in overweight women: a double-blind, randomized, and placebo-controlled trial.

机译：石榴醋饮料可减轻超重女性的内脏脂肪蓄积，并促进AMPK活化：一项双盲，随机和安慰剂对照试验。
- 作者：Ji Eun Park;Ji Yeon Kim;Joohee Kim;You Jin Kim;Mun Jong Kim;Sung Won Kwon;Oran Kwon
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Pomegranate vinegar;
- AMP-activated protein kinase;
- Antiobesity effect;
- Human;
8.Oleuropein inhibits tumour growth and metastases dissemination in ovariectomised nude mice with MCF-7 human breast tumour xenografts.

机译：橄榄苦苷抑制MCF-7人乳腺肿瘤异种移植物在卵巢切除的裸鼠中的肿瘤生长和转移扩散。
- 作者：Sepporta M. V;Fuccelli R;Rosignoli P;Ricci G;Servili M;Morozzi G;Fabiani R.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Breast cancer;
- MCF-7;
- Oleuropein;
- Metastasis;
- Chemoprevention;
9.Multi-faceted integrated omics analysis revealed parsley (Petroselinum crispum) as a novel dietary intervention in dextran sodium sulphate induced colitic mice

机译：多方面的综合组学分析表明，欧芹（Petroselinum crispum）是葡聚糖硫酸钠诱导的结肠炎小鼠的新型饮食干预
- 作者：Jia Huijuan;Aw Wanping;Hanate Manaka;Takahashi Shoko;Saito Kenji;Tanaka Hiroshi;Tomita Masaru;Kato Hisanori
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Inflammatory bowel disease;
- Metabolome;
- Parsley supplementation;
- Proteome;
- Transcriptome;
10.Probiotic functional foods: survival of probiotics during processing and storage.

机译：益生菌功能性食品：益生菌在加工和储存过程中的存活率。
- 作者：Tripathi M. K;Giri S. K.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Probiotics;
- Health benefits;
- Viability;
- Processing;
- Packaging;
- Storage;
11.Antibacterial activity of new peptides from barbel protein hydrolysates and mode of action via a membrane damage mechanism against Listeria monocytogenes

机译：杠铃蛋白水解产物中新肽的抗菌活性和通过针对单核细胞增生性李斯特菌的膜破坏机制的作用方式
- 作者：Sila Assaad;Hedhili Karima;Przybylski Remi;Ellouz-Chaabouni Semia;Dhulster Pascal;Bougatef Ali;Nedjar-Arroume Naima
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Peptides;
- Antibacterial activity;
- Mode of action;
- Membrane permeability;
- Listeria monocytogenes;
12.Effect of 1-deoxynojirimycin on cholesterol efflux through ABCA1-LXR alpha pathway in 3T3-L1 adipocytes.

机译：1-脱氧野oji霉素对3T3-L1脂肪细胞中ABCA1-LXRα途径的胆固醇外流的影响。
- 作者：Do HyunJu;Lee SeungMin;Kim YoungSoon;Shin MinJeong
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- 1-Deoxynojirimycin;
- ABCA1;
- LXRα;
- ApoA1;
- Cholesterol efflux;
- 3T3-L1 adipocytes;
13.Effect of ergosterol-enriched extracts obtained from Agaricus bisporus on cholesterol absorption using an in vitro digestion model

机译：双孢蘑菇中富含麦角固醇的提取物对体外消化模型胆固醇吸收的影响
- 作者：Gil-Ramirez Alicia;Ruiz-Rodriguez Alejandro;Marin Francisco R.;Reglero Guillermo;Soler-Rivas Cristina
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Ergosterol;
- Cholesterol;
- Accelerated solvent extraction;
- Supercritical CO2 extraction;
- White button mushroom;
- Beta-glucans;
14.Protective effects of black currant (Ribes nigrum L.) extract on hydrogen peroxide-induced damage in lung fibroblast MRC-5 cells in relation to the antioxidant activity

机译：黑加仑（Ribes nigrum L.）提取物对过氧化氢诱导的肺成纤维细胞MRC-5细胞损伤的抗氧化活性的保护作用
- 作者：Jia Na;Li Tiejing;Diao Xinping;Kong Baohua
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Black currant extract;
- Antioxidant activity;
- Protective effects;
- Hydrogen peroxide-induced;
- damage;
- MRC-5 cells;
15.In vitro bioaccessibility of health-related compounds from a blended fruit juice-soymilk beverage: influence of the food matrix. (Special Section: Bioavailability and metabolism of functional food bioactives.)

机译：果汁豆浆混合饮料中与健康相关的化合物的体外生物利用度：食物基质的影响。（特别部分：功能性食品生物活性物质的生物利用度和代谢。）
- 作者：Rodriguez-Roque M. J.;Rojas-Grau M. A.;Elez-Martinez P.;Martin-Belloso O.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Blended fruit juice–soymilk beverage;
- Bioaccessibility;
- Bioactive compounds;
- Antioxidant activity;
- Food matrix;
16.Optimizing soaking and germination conditions to improve gamma-aminobutyric acid content in japonica and indica germinated brown rice

机译：优化浸种条件和发芽条件，提高粳稻和in稻发芽糙米中γ-氨基丁酸的含量
- 作者：Zhang Qian;Xiang Jun;Zhang Lizhen;Zhu Xiaofeng;Evers Jochem;van der Werf Wopke;Duan Liusheng
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Germinated brown rice;
- Glutamate decarboxylase;
- Glutamic acid;
- Gibberellin;
- pH;
- Temperature;
17.Activation of mouse macrophages and dendritic cells induced by polysaccharides from a novel Cordyceps sinensis fungus UM01.

机译：新型冬虫夏草真菌UM01多糖诱导的小鼠巨噬细胞和树突状细胞的激活。
- 作者：Lan-Zhen Meng;Kun Feng;Lan-Ying Wang;Kit-Leong Cheong;Hong Nie;Jing Zhao;Shao-Ping Li
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Cordyceps sinensis;
- UM01;
- Polysaccharides;
- RAW 264.7 macrophages;
- JAWS II dendritic cells;
- Immunomodulatory activity;
18.Structural and functional characterization of hemp seed (Cannabis sativa L.) protein-derived antioxidant and antihypertensive peptides.

机译：大麻种子（大麻）蛋白质衍生的抗氧化剂和降压肽的结构和功能表征。
- 作者：Girgih A. T;Rong He;Malomo S;Offengenden M;Jianping Wu;Aluko R. E
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Hemp seed;
- Angiotensin converting enzyme;
- Renin;
- Antihypertensive peptides;
- Antioxidant peptides;
- Spontaneously hypertensive rats;
19.Blueberry anthocyanins ameliorate cyclophosphamide-induced liver damage in rats by reducing inflammation and apoptosis

机译：蓝莓花色苷通过减少炎症和细胞凋亡减轻环磷酰胺对大鼠肝脏的损害
- 作者：Shi Lin;Liu Yun-en;Tan De-hong;Yan Ting-cai;Song De-qun;Hou Ming-xiao;Meng Xian-jun
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Natural pigment;
- Bcl-2;
- TLR4;
- Bax;
- Immunohistochemistry;
20.Antiplatelet effects of natural bioactive compounds by multiple targets: food and drug interactions.

机译：天然生物活性化合物的抗血小板作用可通过多种目标实现：食物和药物相互作用。
- 作者：Fuentes E;Palomo I.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Natural bioactive compounds;
- Functional foods;
- Antiplatelet;
- Multiple targets;
21.Antioxidant properties of fractions isolated from blue shark (Prionace glauca) skin gelatin hydrolysates

机译：从蓝鲨（Prionace glauca）皮肤明胶水解物中分离出的馏分的抗氧化性能
- 作者：Weng Wuyin;Tang Lanlan;Wang Baozhou;Chen Jun;Su Wenjin;Osako Kazufumi;Tanaka Munehiko
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Gelatin hydrolysates;
- Antioxidant peptides;
- Peptide sequence;
- Amino acid composition;
- Free radicals;
- Blue shark skin;
22.Quantitative evaluation of synbiotic strategies to improve persistence and metabolic activity of Lactobacillus reuteri DSM 17938 in the human gastrointestinal tract

机译：定量评估改善胃肠道中路透乳杆菌DSM 17938的持久性和代谢活性的合生策略
- 作者：Rattanaprasert Monchaya;Roos Stefan;Hutkins Robert W.;Walter Jens
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Lactobacillus reuteri;
- Galactooligosaccharide;
- Rhamnose;
- 1;
- 2-Propanediol;
- Synbiotic;
- Probiotic;
23.Cholesterol-lowering effect of Lactobacillus plantarum NCU116 in a hyperlipidaemic rat model.

机译：植物乳杆菌NCU116在高脂血症大鼠模型中的胆固醇降低作用。
- 作者：Chuan Li;Shao-Ping Nie;Qiao Ding;Ke-Xue Zhu;Zhi-Jun Wang;Tao Xiong;Joshua Gong;Ming-Yong Xie
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Lactobacillus plantarum NCU116;
- Hyperlipidaemia;
- Lipid metabolism;
- Cholesterol;
- Rat;
24.Phytochemicals and antioxidant activity of juice, flavedo, albedo and comminuted orange.

机译：果汁，弗拉韦多，反照率和橙粉的植物化学物质和抗氧化活性。
- 作者：Escobedo-Avellaneda Z;Gutierrez-Uribe J;Valdez-Fragoso A;Torres J. A;Welti-Chanes J.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Orange;
- Vitamin C;
- Phenolic;
- Flavonoid;
- Carotenoid;
- Antioxidant activity;
25.Response of pro-inflammatory prostaglandin contents in anti-inflammatory supplements from green mussel Perna viridis L. in a time-dependent accelerated shelf-life study.

机译：在依赖时间的加速货架期研究中，青口贻贝Perna viridis L.的消炎补品中促炎性前列腺素含量的响应。
- 作者：Kajal Chakraborty;Chakkalakal S. J.;Deepu Joseph
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Perna viridis;
- Prostaglandins;
- Fatty acid;
- 1H NMR;
- Anti-inflammatory;
26.Lipolysis-stimulating peptide-VHVV ameliorates high fat diet induced hepatocyte apoptosis and fibrosis

机译：脂解刺激肽-VHVV改善高脂饮食诱导的肝细胞凋亡和纤维化
- 作者：Chiang Wen-Dee;Shibu Marthandam Asokan;Lee Kuei-I;Wu Jia-Ping;Tsai Fuu-Jen;Pan Lung-Fa;Huang Chih-Yang;Lin Wan-Teng
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Liver apoptosis;
- Liver fibrosis;
- High fat diet;
- Lipolysis stimulating peptides;
- NAFLD;
- VHVV;
27.Pilot-scale membrane fractionation of ACE inhibitory and antioxidative peptides from ultrasound pretreated milk protein concentrate hydrolysates.

机译：来自超声预处理的乳蛋白浓缩物水解产物的ACE抑制肽和抗氧化肽的中试膜分级分离。
- 作者：Uluko H.;Zhang ShuWen;Liu Lu;Li HongJuan;Cui WenMing;Xue HaiXiao;Zhao LiLi;Sun YanJun;Lu Jing;Lv JiaPing
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Milk protein concentrate;
- Ultrasound;
- Hydrolysis;
- Angiotensin converting enzyme;
- Antioxidative;
- Membrane filtration;
28.Common delivery systems for enhancing in vivo bioavailability and biological efficacy of nutraceuticals. (Special Section: Bioavailability and metabolism of functional food bioactives.)

机译：用于增强营养保健品的体内生物利用度和生物功效的常用递送系统。（特别部分：功能性食品生物活性物质的生物利用度和代谢。）
- 作者：Ting Y. W.;Jiang Y.;Ho C. T.;Huang Q. R.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Nutraceuticals;
- Bioavailability;
- Delivery systems;
- Emulsions;
29.Bioactive phenolics of fresh and freeze-dried sweet and semi-spicy pepper fruits (Capsicum annuum L.).

机译：新鲜和冷冻干燥的甜和半辣辣椒水果（辣椒）的生物活性酚类。
- 作者：Materska M.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Capsicum annuum;
- Freeze-drying;
- Phenolic acids;
- Flavonoid glycosides;
- Antiradical activity;
30.Geranium dielsianum extract powder (MISKAMISKA (TM)) improves the intestinal environment through alteration of microbiota and microbial metabolites in rats

机译：天竺葵提取物粉末（MISKAMISKA（TM））通过改变大鼠体内的微生物和微生物代谢产物改善肠道环境
- 作者：Ikeda Takanori;Tanaka Yuji;Yamamoto Kazuo;Morii Hiroko;Kamisako Toshinori;Ogawa Hiroshi
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Geranium dielsianum;
- Polyphenol;
- Prebiotic effect;
- Microbiota;
- 3-Hydroxyphenylacetic acid;
31.Potent antiviral activity of Solanum rantonnetii and the isolated compounds against hepatitis C virus in vitro

机译：兰茄及其分离的化合物对丙型肝炎病毒的体外抗病毒活性强
- 作者：Rashed Khaled;Sahuc Marie-Emmanuelle;Deloison Gaspard;Calland Noemie;Brodin Priscille;Rouille Yves;Seron Karin
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Solanum rantonnetii;
- Aerial parts;
- Flavonoids;
- Antiviral activity;
- HCV;
32.Phenolic-rich extracts from the edible seaweed, ascophyllum nodosum, inhibit alpha-amylase and alpha-glucosidase: Potential anti-hyperglycemic effects

机译：食用海藻中富含酚类的提取物结节藻（Ascophyllum nodosum）抑制α-淀粉酶和α-葡萄糖苷酶：潜在的降血糖作用
- 作者：Pantidos Nick;Boath Ashley;Lund Victoria;Conner Sean;McDougall Gordon J.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Seaweed;
- Polyphenols;
- Glucosidase;
- Amylase;
- Inhibition;
- Diabetes;
33.Oral administration of Lactobacillus rhamnosus CCFM0528 improves glucose tolerance and cytokine secretion in high-fat-fed, streptozotocin-induced type 2 diabetic mice

机译：口服鼠李糖乳杆菌CCFM0528可改善高脂喂养的链脲佐菌素诱导的2型糖尿病小鼠的葡萄糖耐量和细胞因子分泌
- 作者：Chen Pei;Zhang Qiuxiang;Dang Hui;Liu Xiaoming;Tian Fengwei;Zhao Jianxin;Chen Yongquan;Zhang Hao;Chen Wei
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Lactobacillus rhamnosus CCFM0528;
- Glucose tolerance;
- Type 2 diabetic;
- Blood glucose;
34.Determination of anti-hyperglycaemic activity in steroidal glycoside rich fraction of lily bulbs and characterization of the chemical profiles by LC-Q-TOF-MS/MS.

机译：LC-Q-TOF-MS / MS测定百合球茎中富含甾体糖苷的部分的抗高血糖活性，并表征化学特征。
- 作者：Mengdi Zhu;Jianguang Luo;Huawei Lv;Lingyi Kong
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Lily bulbs;
- Anti-hyperglycaemic activity;
- Steroidal glycosides;
- LC-Q-TOF-MS/MS;
35.Effect of fermented soybean condiment supplemented diet on alpha-amylase and alpha-glucosidase activities in streptozotocin-induced diabetic rats.

机译：补充大豆调味料的发酵饮食对链脲佐菌素诱发的糖尿病大鼠中α-淀粉酶和α-葡萄糖苷酶活性的影响。
- 作者：Ademiluyi A. O;Oboh G;Boligon A. A;Athayde M. L.
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Glycine max (L.) Merrill;
- Fermented condiment;
- α-Amylase inhibition;
- α-Glucosidase inhibition;
- Diabetes mellitus;
- Polyphenols;
36.Quercetin increases claudin-4 expression through multiple transcription factors in intestinal Caco-2 cells

机译：槲皮素通过多种转录因子提高肠道Caco-2细胞中claudin-4的表达
- 作者：Noda Sakino;Tanabe Soichi;Suzuki Takuya
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Claudin-4;
- Intestinal barrier;
- Quercetin;
- Tight junction;
37.Two-step sequential supercritical fluid extracts from rosemary with enhanced anti-proliferative activity

机译：迷迭香的两步顺序超临界流体提取物具有增强的抗增殖活性
- 作者：del Pilar Sanchez-Camargo Andrea;Valdes Alberto;Sullini Giuseppe;Garcia-Canas Virginia;Cifuentes Alejandro;Ibanez Elena;Herrero Miguel
- 期刊名称：《Journal of Functional Foods》 | 2014年第null期
- Rosemary;
- SFE;
- Sequential process;
- Anti-proliferative;
- Colon cancer cell;
- HT-29;
38.Nanoemulsion-based delivery systems for nutraceuticals: Influence of carrier oil type on bioavailability of pterostilbene

机译：基于纳米乳液的营养保健品输送系统：载油类型对蝶异戊二烯生物利用度的影响
- 作者：Sun Yue;Xia Ziyuan;Zheng Jinkai;Qiu Peiju;Zhang Lijuan;Mc Clements David Julian;Xiao Hang
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Nanoemulsion;
- Pterostilbene;
- Bioavailability;
- Metabolism;
- Olive oil;
- Flaxseed oil;
39.Oxygen radical absorbance capacity (ORAC): New horizons in relating dietary antioxidants/bioactives and health benefits

机译：氧自由基吸收能力（ORAC）：与饮食中的抗氧化剂/生物活性物质和健康益处相关的新视野
- 作者：Prior Ronald L.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- ORAC;
- Superoxide anion;
- Peroxyl;
- Hydroxyl;
- Singlet oxygen;
- Oxidative stress;
40.Floridoside from Laurencia undulata promotes osteogenic differentiation in murine bone marrow mesenchymal cells

机译：Laurencia undulata的Floridosideside促进鼠骨髓间充质细胞的成骨分化
- 作者：Ryu BoMi;Li Yong-Xin;Kong Kyong-Hwa;Kim Se-Kwon;Kim Dong Gyu
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Floridoside;
- Laurencia undulate;
- Murine bone marrow mesenchymal cells (D1);
- Osteogenic differentiation;
41.Fucosylated chondroitin sulphate from sea cucumber reduces hepatic endoplasmic reticulum stress-associated inflammation in obesity mice

机译：海参中的岩藻糖基化软骨素可减轻肥胖小鼠的肝内质网应激相关炎症
- 作者：Hu Shiwei;Jiang Wei;Li Shijie;Song Wendong;Ji Lili;Cai Lu;Liu Xinqi
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Acaudina molpadioides;
- Endoplasmic reticulum stress;
- Fucosylated chondroitin sulphate;
- Inflammation;
42.Dietary cod protein decreases triacylglycerol accumulation and fatty acid desaturase indices in the liver of obese type-2 diabetic KK-A(y) mice

机译：膳食鳕鱼蛋白降低肥胖2型糖尿病KK-A（y）小鼠肝脏中的三酰基甘油积累和脂肪酸去饱和酶指数
- 作者：Maeda Hayato;Hosomi Ryota;Koizumi Mika;Toda Yuko;Mitsui Megumi;Fukunaga Kenji
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Cod protein;
- Triacylglycerol;
- Desaturase index;
- Stearoyl-CoA desaturase;
- KK-A(y) mice;
43.Biological activities of the natural antioxidant oleuropein: Exceeding the expectation - A mini-review

机译：天然抗氧化剂橄榄苦苷的生物活性：超乎预期-迷你读物
- 作者：Hassen Imed;Casabianca Herve;Hosni Karim
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Oleuropein;
- Functional food ingredient;
- Biophenol;
- Antioxidant;
- Biological activities;
44.Polysaccharides from Flammulina velutipes improve scopolamine-induced impairment of learning and memory of rats

机译：金针菇多糖改善东pol碱诱导的大鼠学习和记忆障碍
- 作者：Yang Wenjian;Yu Jie;Zhao Liyan;Ma Ning;Fang Yong;Pei Fei;Mariga Alfred Mugambi;Hu Qiuhui
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Flammulina velutipes;
- Polysaccharides;
- Learning and memory;
- Morris water maze;
- Neurotransmitter;
- CaMK II;
45.Novel triterpenoids isolated from hawthorn berries functioned as antioxidant and antiproliferative activities

机译：从山楂浆果中分离出的新型三萜类化合物具有抗氧化和抗增殖的作用
- 作者：Qiao Aimin;Wang Yihai;Xiang Limin;Zhang Zhenxue;He Xiangjiu
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Hawthorn berry;
- Crataegus pinnatifida;
- Triterpenoids;
- Antiproliferative activity;
- Antioxidant;
46.Omega-3 enriched chocolate milk: A functional drink to improve health during exhaustive exercise

机译：富含Omega-3的巧克力牛奶：一种功能性饮料，可在力竭运动中改善健康状况
- 作者：Morato Priscila Neder;Rodrigues Juliana Burger;Moura Carolina Soares;Drummond e Silva Fernanda Guimaraes;Esmerino Erick Almeida;Cruz Adriano Gomes;Andre Bolini Helena Maria;Amaya-Farfan Jaime;Barboza Lollo Pablo Christiano
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Omega-3;
- Chocolate milk;
- Oxidative stress;
- Exercise;
47.Enhancing effect of natural borneol on the cellular uptake of demethoxycurcumin and their combined induction of G2/M arrest in HepG2 cells via ROS generation

机译：天然冰片对去甲氧基姜黄素的细胞摄取及其通过ROS产生诱导HepG2细胞中G2 / M阻滞的联合诱导的增强作用
- 作者：Chen Jianping;Li Lin;Su Jianyu;Li Bing;Chen Tianfeng;Ling Fengqing;Zhang Xia
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Demethoxycurcumin;
- Natural bomeol;
- G2/M arrest;
- HepG2 cells;
- Intracellular reactive oxygen;
- species;
48.Enrichment of cheese with vitamin D-3 and vegetable omega-3

机译：富含维生素D-3和蔬菜omega-3的奶酪
- 作者：Stratulat Iulia;Britten Michel;Salmieri Stephane;Fustier Patrick;St-Gelais Daniel;Champagne Claude P.;Lacroix Monique
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Vitamin D-3;
- Flaxseed oil;
- Cheese;
- Recovery level;
- Chemical stability;
49.Polyphenol antioxidants in commercial chocolate bars: Is the label accurate?

机译：商业巧克力条中的多酚抗氧化剂：标签是否准确？
- 作者：Vinson Joe A.;Motisi Matthew J.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Polyphenols;
- Antioxidants;
- Chocolate;
- cocoa solids;
- Epicatechin;
- Catechin;
50.Cranberry (Vaccinium macrocarpon) oligosaccharides decrease biofilm formation by uropathogenic Escherichia coli

机译：蔓越莓（Vaccinium macrocarpon）低聚糖减少了尿路致病性大肠杆菌的生物膜形成
- 作者：Sun Jiadong;Marais Jannie P. J.;Khoo Christina;LaPlante Kerry;Vejborg Rebecca M.;Givskou Michael;Tolker-Nielsen Tim;Seeram Navindra P.;Rowley David C.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- American cranberry;
- Vaccinium macrocarpon;
- Phenolic;
- Oligosaccharide;
- Biofilm;
- Escherichia coli;
51.Effects of resveratrol on lipid metabolism in muscle and adipose tissues: A reevaluation in a pig model

机译：白藜芦醇对肌肉和脂肪组织脂质代谢的影响：猪模型的重新评估
- 作者：Zhang Cheng;Luo Junqiu;Yu Bing;Chen Jiali;Chen Daiwen
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Resveratrol;
- Pigs;
- Lipid metabolism;
- Obesity;
- Visceral adipose tissue;
52.Triterpenoid-enriched extract of Ilex kudingcha inhibits aggregated LDL-induced lipid deposition in macrophages by downregulating low density lipoprotein receptor-related protein 1 (LRP1)

机译：苦丁茶中富含三萜的提取物通过下调低密度脂蛋白受体相关蛋白1（LRP1）抑制巨噬细胞中聚集的LDL诱导的脂质沉积。
- 作者：Zheng Jiao;Zhou Haiyan;Zhao Yunfang;Lun Qixing;Liu Binglin;Tu Pengfei
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Ilex kudingcha;
- Triterpenoid-enriched extract;
- Foam cell;
- Low density lipoprotein receptor-related protein 1;
53.Antioxidative and anti-inflammatory effects of high beta-glucan concentration purified aqueous extract from oat in experimental model of LPS-induced chronic enteritis

机译：燕麦中高浓度β-葡聚糖纯化水提取物在脂多糖诱导的慢性肠炎实验模型中的抗氧化和抗炎作用
- 作者：Suchecka D.;Harasym J. P.;Wilczak J.;Gajewska M.;Oczkowski M.;Gudej S.;Blaszczyk K.;Kamola D.;Filip R.;Gromadzka-Ostrowska J.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Blood leucocytes;
- Enteritis;
- Inflammatory process;
- Lipid peroxidation;
- Oat beta-gluc an;
- Rat;
54.Differential effects of probiotics, prebiotics, and synbiotics on gut microbiota and gene expression in rats

机译：益生菌，益生元和合生元对大鼠肠道菌群和基因表达的差异作用
- 作者：Paturi Gunaranjan;Butts Christine A.;Bentley-Hewitt Kerry L.;Hedderley Duncan;Stoklosinski Halina;Ansell Juliet
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Weight gain;
- beta-defensins;
- Bifidobacteria;
- Gut microbiota;
- Lachnospiraceae;
- Mucin;
55.Investigation of the antioxidant capacity and phenolic constituents of US pecans

机译：美国山核桃的抗氧化能力和酚类成分的研究
- 作者：Robbins Katherine S.;Gong Yi;Wells M. Lenny;Greenspan Phillip;Pegg Ronald B.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Pecans;
- Phenolics;
- Proanthocyanidins (PACs);
- Antioxidant capacity;
- Radical-scavenging activity;
- ORAC(FL);
56.Protective effects of the polyphenols (+)-episesamin and sesamin against PDGF-BB-induced activation of vascular smooth muscle cells are mediated by induction of haem oxygenase-1 and inhibition of mitogenic signalling

机译：多酚（+）-表芝麻素和芝麻素对PDGF-BB诱导的血管平滑肌细胞活化的保护作用是通过诱导血红素加氧酶-1和抑制有丝分裂信号来介导的
- 作者：Freise Christian;Sommer Kerstin;Querfeld Uwe
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Atherosclerosis;
- (+)-episesamin;
- Matrix-metalloproteinases;
- PDGF-BB;
- VSMC;
- Haem oxygenase-1;
57.Quercetin, a main flavonoid in onion, inhibits the PGF(2 alpha)-induced uterine contraction in vitro and in vivo

机译：槲皮素，洋葱中的主要类黄酮，在体外和体内抑制PGF（2α）诱导的子宫收缩
- 作者：Wu Chi-Hao;Shieh Tzong-Ming;Wang Kai-Lee;Huang Tsui-Chin;Hsia Shih-Min
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Onion;
- Dysmenorrhoea;
- Flavonoids;
- PGF(2 alpha);
- Quercetin;
- Uterine contractions;
58.Bioavailability of plant sterol-enriched milk-based fruit beverages: In vivo and in vitro studies

机译：富含植物固醇的牛奶基果汁饮料的生物利用度：体内和体外研究
- 作者：Garcia-Llatas Guadalupe;Cilla Antonio;Alegria Amparo;Jesus Lagarda Maria
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Gastrointestinal digestion;
- Bioaccessibility;
- Functional beverages;
- Phytosterols;
- Interventional study;
59.Dietary acai attenuates hepatic steatosis via adiponectin-mediated effects on lipid metabolism in high-fat diet mice

机译：饮食acai通过脂联素介导的对高脂饮食小鼠脂质代谢的作用来减轻肝脂肪变性
- 作者：da Costa Guerra Joyce Ferreira;Maciel Poliane Silva;Mallosto Emerich de Abreu Isabel Cristina;Pereira Renata Rebeca;Silva Maisa;Cardoso Leandro de Morais;Pinheiro-SantAna Helena Maria;de Lima Wanderson Geraldo;Silva Marcelo Estaquio;Pedrosa Maria Lucia
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
60.Assessments of antioxidant effect of black tea extract and its rationals by erythrocyte haemolysis assay, plasma oxidation assay and cellular antioxidant activity (CAA) assay

机译：通过红细胞溶血分析，血浆氧化分析和细胞抗氧化活性（CAA）分析评估红茶提取物的抗氧化作用及其原理
- 作者：Liu Shumin;Huang Huihua
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
61.Spices and herbs: Natural sources of antioxidants - a mini review

机译：香料和佐料：抗氧化剂的天然来源-迷你回顾
- 作者：Embuscado Milda E.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Spices and herbs;
- Natural antioxidants;
- Synthetic antioxidants;
- Lipid oxidation;
- Antioxidant activity;
62.Effects of different Lactobacillus reuteri on inflammatory and fat storage in high-fat diet-induced obesity mice model

机译：不同罗伊氏乳杆菌对高脂饮食诱导的肥胖小鼠模型中炎症和脂肪储存的影响
- 作者：Qiao Yi;Sun Jin;Xia Shufang;Li Liting;Li Ya;Wang Panpan;Shi Yonghui;Le Guowei
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Fat storage;
- Inflammatory;
- Lactobacillus reuteri;
- Obesity;
63.Di and tripeptides from marine sources can target adipogenic process and contribute to decrease adipocyte number and functions

机译：海洋来源的二肽和三肽可以靶向脂肪形成过程，并有助于减少脂肪细胞数量和功能
- 作者：Ben Henda Yesmine;Laamari Mariem;Lanneluc Isabelle;Travers Marie-Agnes;Agogue Helene;Arnaudin Ingrid;Bridiau Nicolas;Maugard Thierry;Piot Jean-Marie;Sannier Frederic;Bordenave-Juchereau Stephanie
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Bioactive peptides;
- Obesity;
- Human white pre-adipocytes';
- Proliferation;
- Differentiation;
- Adipocyte differentiation markers;
64.Phenolic compounds ameliorate the glucose uptake in HepG2 cells' insulin resistance via activating AMPK Anti-diabetic effect of phenolic compounds in HepG2 cells

机译：酚类化合物通过激活AMPK改善HepG2细胞胰岛素抵抗中的葡萄糖摄取酚类化合物对HepG2细胞的抗糖尿病作用
- 作者：Huang Qun;Chen Lei;Teng Hui;Song Hongbo;Wu Xiaoqi;Xu Meiyu
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Phenolics;
- HepG2;
- insulin resistance;
- AKT pathway;
- AMPK;
65.Enhancement of the antioxidant capacity of soy whey by fermentation with Lactobacillus plantarum B1-6

机译：植物乳杆菌B1-6发酵提高大豆乳清的抗氧化能力
- 作者：Xiao Yu;Wang Lixia;Rui Xin;Li Wei;Chen Xiaohong;Jiang Mei;Dong Mingsheng
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Soy whey;
- Lactobacillus plantarum;
- Antioxidant activities;
- Fermentation;
- DNA damage protection;
- HPLC analysis;
66.Functional food property of honey locust (Gleditsia triacanthos) flowers

机译：刺槐（Gleditsia triacanthos）花的功能性食品特性
- 作者：Zhang Chuan-Rui;Dissanayake Amila A.;Nair Muraleedharan G.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Gleditsia triacanthos;
- Betulinic acid derivatives;
- Linalool carboxylic acid derivatives;
- Phytoene;
- Antiinflammatory;
67.Lactobacillus sakei OK67 ameliorates collagen-induced arthritis in mice by inhibiting NF-kappa B activation and restoring Th17/Treg cell balance

机译：苏伊氏乳杆菌OK67通过抑制NF-κB活化并恢复Th17 / Treg细胞平衡来改善胶原蛋白诱发的关节炎
- 作者：Lee Sang-Yun;Jeong Jin-Ju;Kim Kyung-Ah;Kim Dong-Hyun
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Lactobacillus sakei;
- Arthritis;
- Th17 cell;
- Treg cell;
- Macrophage;
68.Egg albumin-folic acid nanocomplexes: Performance as a functional ingredient and biological activity

机译：卵清蛋白-叶酸纳米复合物：作为功能成分的性能和生物活性
- 作者：Arzeni Carolina;Perez Oscar E.;Guy LeBlanc Jean;Pilosof Ana M. R.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Egg white;
- Nanoparticles;
- Folic acid;
- Nanocomplexes;
- Biological activity;
69.Tetramethylpyrazine (TMP) switches energy signalling from the PKC zeta-GLUT4-glucose pathway back to the SIRT1-CD36-fatty acid pathway similar to resveratrol to ameliorate cardiac myocyte lipotoxicity

机译：四甲基吡嗪（TMP）将能量信号从PKC zeta-GLUT4-葡萄糖途径转换回类似于白藜芦醇的SIRT1-CD36-脂肪酸途径，以改善心肌细胞的脂质毒性
- 作者：Chen Yeh-Peng;Tsai Chia-Wen;Hsieh Dennis Jine-Yuan;Shen Chia-Yao;Ho Tsung-Jung;Pachna V. Vijaya;Kuo Wei-Wen;Huang Chih-Yang
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Tetramethylpyrazine (TMP);
- Resveratrol;
- Energy metabolism impaired pathways;
- Cardiomyoblast lipotoxicity;
70.Isolation and characterization of zinc-chelating peptides from wheat germ protein hydrolysates

机译：小麦胚芽蛋白水解物中锌螯合肽的分离与表征
- 作者：Zhu Ke-Xue;Wang Xiao-Ping;Guo Xiao-Na
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Wheat germ protein hydrolysates;
- Zinc-chelating peptide;
- Zinc chelating ability;
- Zinc bioavailability;
- Caco-2 cells;
71.Grape pomace extract improves the in vitro and in vivo antioxidant properties of wines from sun light dried Pedro Ximenez grapes

机译：葡萄渣提取物改善了阳光干燥的Pedro Ximenez葡萄葡萄酒的体内和体外抗氧化性能
- 作者：Dumitriu Diana;Peinado Rafael A.;Peinado Jose;Lopez de Lerma Nieves
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Antioxidant activity;
- Grape pomace extract;
- Off-vine dried grapes;
- Phenolic compounds;
72.Evaluation of onion as a functional ingredient in the prevention of metabolic impairments associated to diet-induced hypercholesterolaemia using a multiplatform approach based on LC-MS, CE-MS and GC-MS

机译：使用基于LC-MS，CE-MS和GC-MS的多平台方法评估洋葱作为预防与饮食诱发的高胆固醇血症相关的代谢损害的功能成分
- 作者：Gonzalez-Pena Diana;Dudzik Danuta;Colina-Coca Clara;de Ancos Begona;Garcia Antonia;Barbas Coral;Sanchez-Moreno Concepcion
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Functional foods;
- High-cholesterol diet;
- Metabolomics;
- Nutraceuticals;
- Onion metabolism;
- Plasma fingerprinting;
73.Isolation and characterization of three antioxidant peptides from protein hydrolysate of bluefin leatherjacket (Navodon septentrionalis) heads

机译：从蓝鳍皮夹克（Navodon septentrionalis）头的蛋白质水解物中分离和表征三种抗氧化剂肽
- 作者：Chi Chang-Feng;Wang Bin;Wang Yu-Mei;Zhang Bin;Deng Shang-Gui
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Bluefin leatherjacket (Navodon septentrionalis);
- Head;
- Protein hydrolysate;
- Peptide;
- Antioxidant activity;
74.Urolithins at physiological concentrations affect the levels of pro-inflammatory cytokines and growth factor in cultured cardiac cells in hyperglucidic conditions

机译：生理浓度下的尿石素会影响高糖血症条件下培养的心肌细胞中促炎性细胞因子和生长因子的水平
- 作者：Sala Roberto;Mena Pedro;Savi Monia;Brighenti Furio;Crozier Alan;Miragoli Michele;Stilli Donatella;Del Rio Daniele
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
75.Characterization of antibacterial activity from protein hydrolysates of the macroalga Saccharina longicruris and identification of peptides implied in bioactivity

机译：大型藻糖蛋白水解产物的抗菌活性表征和生物活性隐含肽的鉴定
- 作者：Beaulieu Lucie;Bondu Stephanie;Doiron Kim;Rioux Laurie-Eve;Turgeon Sylvie L.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Antibacterial peptide;
- Hydrolysate;
- Macroalgae;
- Saccharina longicruris;
- Mass spectrometry;
- Chemical synthesis;
76.Tangeretin, a citrus flavonoid attenuates oxidative stress and protects hepatocellular architecture in rats with 7, 12-dimethylbenz(a)anthracene induced experimental mammary carcinoma

机译：柑桔类黄酮橘皮素可减轻7、12-二甲基苯并蒽诱导的实验性乳腺癌大鼠的氧化应激并保护其肝细胞结构
- 作者：Arivazhagan Lakshmi;Subramanian Sorimuthu Pillai
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- DMBA;
- Oxidative stress;
- Hepatotoxicity;
- Aryl hydrocarbon receptor (AhR);
- Nrf2/Keap1 pathway;
- Tangeretin;
77.Healthy supplements of silymarin and aqueous extract of Salvia miltiorrhiza on the pharmacokinetic interaction of lamivudine in rats

机译：水飞蓟素和丹参水提取物对大鼠拉米夫定药代动力学相互作用的健康补充
- 作者：Chang Li-Wen;Hou Mei-Ling;Lin Lie-Chwen;Tsai Tun Hu
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Lamivudine;
- Silymarin;
- Salvia miltiorrhiza;
- Herbal-drug interaction;
- Pharmacokinetics;
78.Autochthonous yeasts with beta-glucosidase activity increase resveratrol concentration during the alcoholic fermentation of Vitis labrusca grape must

机译：在葡萄葡萄的酒精发酵过程中，具有β-葡萄糖苷酶活性的土生酵母会增加白藜芦醇的浓度
- 作者：Gaensly Fernanda;Agustini Bruna Carla;da Silva Gildo Almeida;Picheth Geraldo;Bordin Bonfim Tania Maria
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- beta-Glucosidase;
- Piceid;
- Wine yeast;
- Non-Saccharomyces selection;
- Hanseniaspora uvarum;
79.Impact of food matrix and processing on the in vitro bioaccessibility of vitamin C, phenolic compounds, and hydrophilic antioxidant activity from fruit juice-based beverages

机译：食物基质和加工过程对果汁饮料中维生素C，酚类化合物和亲水抗氧化活性的体外生物利用度的影响
- 作者：Janeth Rodriguez-Roque Maria;de Ancos Begona;Sanchez-Moreno Concepcion;Pilar Cano M.;Elez-Martinez Pedro;Martin-Belloso Olga
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Fruit juice-based beverages;
- Bioaccessibility;
- Food matrix;
- Food processing;
- Vitamin C;
- Phenolic compounds;
80.Dietary rice bran supplementation prevents Salmonella colonization differentially across varieties and by priming intestinal immunity

机译：膳食米糠补充剂可通过启动肠道免疫来防止沙门氏菌在不同品种之间的定殖
- 作者：Goodyear Andrew;Kumar Ajay;Ehrhart E. J.;Swanson Kelly S.;Grusak Michael A.;Leach Jan E.;Dow Steven W.;McClung Anna;Ryan Elizabeth P.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Rice bran;
- Salmonella;
- Fatty acid;
- Innate immunity;
- Regulatory T cells;
- Minerals;
81.Antidepressant-like effects of rosmarinic acid through mitogen-activated protein kinase phosphatase-1 and brain-derived neurotrophic factor modulation

机译：迷迭香酸通过促分裂原活化蛋白激酶磷酸酶-1和脑源性神经营养因子调节的抗抑郁样作用
- 作者：Kondo Shinji;El Omri Abdelfatteh;Han Junkyu;Isoda Hiroko
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
82.Magnesium lithospermate B improves metabolic changes in high-fat diet-fed rats with metabolic syndrome

机译：紫草酸镁B改善高脂饮食喂养的代谢综合征大鼠的代谢变化
- 作者：Chen Ying-Jie;Lo Yuan-Hao;Chen Yi-Ting;Lai Nai-Wei;Lin Nan-Hei;Chung Tse-Yu;Chen Wen-Ying;Tzen Jason T. C.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- High fat diets;
- Insulin resistance;
- Magnesium lithospermate B;
- Metabolic syndrome;
- Steatosis;
83.In vitro fermentation of anthocyanins encapsulated with cyclodextrins: Release, metabolism and influence on gut microbiota growth

机译：花青素包裹环糊精的体外发酵：释放，代谢及其对肠道菌群生长的影响
- 作者：Flores Gema;Luisa Ruiz del Castillo Maria;Costabile Adele;Klee Anna;Guergoletto Karla Bigetti;Gibson Glenn R.
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Anthocyanins;
- Microbial metabolism;
- Gut microbiota;
- Phenolic acids;
- Cyclodextrin;
- Short chain fatty acids;
84.Anticancer activities of anthocyanin extract from genotyped Solanum tuberosum L. 'Vitelotte'

机译：基因型马铃薯“ Vitelotte”花色苷提取物的抗癌活性
- 作者：Bontempo Paola;De Masi Luigi;Carafa Vincenzo;Rigano Daniela;Scisciola Lucia;Iside Concetta;Grassi Roberto;Molinari Anna Maria;Aversano Riccardo;Nebbioso Angela;Carputo Domenico;Altucci Lucia
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Purple potatoes;
- Potato DNA profiling;
- Anthocyanins;
- Differentiation;
- Cancer;
85.Protective effects of green tea polyphenols against benzo[a]pyrene-induced reproductive and trans-generational toxic effects in Japanese Medaka (Oryzias latipes)

机译：绿茶多酚对苯并[a]-诱导的生殖和跨代毒性效应的保护作用，在日本Medaka（Oryzias latipes）中
- 作者：Song Chuankui;Wang Yanli;Xiao Zhengcao;Xiao Bin
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Benzapyrene;
- Green tea polyphenols;
- Japanese Medaka;
- Reproduction toxicity;
- Deformation;
86.Antioxidant and anti-tumour evaluation of compounds identified from fruit of Amomum tsaoko Crevost et Lemaire

机译：从砂仁砂仁果实中鉴定出的化合物的抗氧化和抗肿瘤评估
- 作者：Zhang Tian-Tian;Lu Chuan-Li;Jiang Jian-Guo
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- Amomum tsaoko Crevost et Lemaire;
- Antioxidant;
- Anti-tumour;
- Diarylheptanoids;
- Identification;
87.Inhibition of human alpha-amylase by dietary polyphenols

机译：膳食多酚对人α-淀粉酶的抑制作用
- 作者：Nyambe-Silavwe Hilda;Villa-Rodriguez Jose A.;Ifie Idolo;Holmes Melvin;Aydin Ebru;Jensen Jane Moller;Williamson Gary
- 期刊名称：《Journal of Functional Foods》 | 2015年第null期
- alpha-Amylase;
- Diabetes;
- Amylose;
- Amylopectin;
- Polyphenol;
88.Phenolic constituents, antioxidant and antimicrobial activities of rosy garlic (Allium roseum var. odoratissimum).

机译：玫瑰色大蒜（玫瑰蒜）的酚类成分，抗氧化剂和抗菌活性。
- 作者：Dziri S;Hassen I;Fatnassi S;Mrabet Y;Casabianca H;Hanchi B;Hosni K.
- 期刊名称：《Journal of Functional Foods》 | 2012年第2期
- ALLIUM;
- ANTIBACTERIAL ACTIVITY;
- ANTIOXIDATIVE ACTIVITY;
- BACTERIA;
- INHIBITION;
- MICROORGANISMS;
- OXIDATION;
- PHENOLS;
- VEGETABLES SPECIFIC;
- Additives;
- spices and condiments;
- Spices and essential oils;
89.Immunostimulatory effects of water extract from bulbus arteriosus in tuna in vitro.

机译：金枪鱼水提取物对金枪鱼的体外免疫刺激作用。
- 作者：Daifuku M;Nishi K;Okamoto T;Nakano H;Nishimoto S;Sugahara T.
- 期刊名称：《Journal of Functional Foods》 | 2012年第1期
- Bulbus arteriosus;
- Immunoglobulin;
- HB4C5;
- Lactate dehydrogenase;
- Primary lymphocyte;
90.Anti-atherogenic effects of resveratrol via liver X receptor alpha-dependent upregulation of ATP-binding cassette transporters A1 and G1 in macrophages

机译：白藜芦醇通过肝脏X受体α依赖性巨噬细胞中ATP结合盒转运蛋白A1和G1的上调抗动脉粥样硬化作用
- 作者：Chang Chun-Yu;Lee Tsung-Han;Sheu Wayne H-H
- 期刊名称：《Journal of Functional Foods》 | 2012年第4期
- Resveratrol;
- Foam cell;
- Atherosclerosis;
- LXRα;
- ATP-binding cassette transporter;
- Scavenger receptor;
91.Quantification of anthocyanidins in the grapes and grape juice products with acid assisted hydrolysis using LC/MS

机译：使用LC / MS的酸辅助水解对葡萄和葡萄汁产品中的花色苷进行定量
- 作者：Xu Yanping;Simon James E.;Ferruzzi Mario G.;Ho Lap;Pasinetti Giulio Maria;Wu Qingli
- 期刊名称：《Journal of Functional Foods》 | 2012年第4期
- Grape;
- LC-MS;
- Polyphenols;
- Anthocyanins;
- Anthocyanidins;
- Acidic hydrolysis;
92.In vitro and in vivo evidence for a satiating effect of fish protein hydrolysate obtained from blue whiting (Micromesistius poutassou) muscle.

机译：体外和体内证据表明，从蓝鳕鱼（ Micromesistius poutassou ）肌肉中获得的鱼蛋白水解物具有令人满意的效果。
- 作者：Cudennec B;Fouchereau-Peron M;Ferry F;Duclos E;Ravallec R.
- 期刊名称：《Journal of Functional Foods》 | 2012年第1期
- Blue whiting;
- Cholecystokinin;
- Fish protein hydrolysate;
- Food intake regulation;
- Glucagon-like peptide-1;
- STC-1 cells;
93.Determination of antioxidant property and their lipophilic and hydrophilic phenolic contents in cereal grains

机译：谷物中抗氧化性能及其亲脂性和亲水性酚含量的测定
- 作者：Deng Gui-Fang;Xu Xiang-Rong;Guo Ya-Jun;Xia En-Qin;Li Sha;Wu Shan;Chen Feng;Ling Wen-Hua;Li Hua-Bin
- 期刊名称：《Journal of Functional Foods》 | 2012年第4期
- Cereal;
- Grain;
- Antioxidant capacity;
- Phenolic content;
- HPLC;
94.Chromium(III) in cactus pad and its possible role in the antihyperglycemic activity.

机译：仙人掌垫中的铬（III）及其在降血糖活性中的可能作用。
- 作者：Diaz-Medina E. M;Martin-Herrera D;Rodriguez-Rodriguez E. M;Diaz-Romero C.
- 期刊名称：《Journal of Functional Foods》 | 2012年第1期
- Opuntia genus;
- Cactus pad;
- Antihyperglycemic activity;
- Chromium(III);
- Rat;
95.Moderation of oxonate-induced hyperuricemia in rats via the ingestion of an ethanol-soluble fraction of a shark cartilage proteolytic digest.

机译：通过摄入鲨鱼软骨蛋白水解消化液的乙醇可溶级分来减轻大鼠的含氧酸盐诱导的高尿酸血症。
- 作者：Murota I;Tamai T;Baba T;Sato N;Park E. Y;Nakamura Y;Sato K.
- 期刊名称：《Journal of Functional Foods》 | 2012年第2期
- ANIMAL MODELS;
- BIOACTIVE PEPTIDES;
- CONNECTIVE TISSUES;
- FISH;
- HEALTH;
- HETEROCYCLIC COMPOUNDS;
- ORGANIC NITROGEN COMPOUNDS;
- PEPTIDES;
- SHARKS;
- URIC ACID;
- Fish and marine products;
- Fish and fish products;
96.Effects of catechin-enriched green tea beverage on visceral fat loss in adults with a high proportion of visceral fat: a double-blind, placebo-controlled, randomized trial.

机译：富含儿茶素的绿茶饮料对内脏脂肪比例高的成年人内脏脂肪损失的影响：一项双盲，安慰剂对照，随机试验。
- 作者：Ying Zhang Yingjie Yu Xu Li Meguro S;Hayashi S;Katashima M;Yasumasu T;Jingzhong Wang Keji Li
- 期刊名称：《Journal of Functional Foods》 | 2012年第1期
- Body weight;
- Body fat mass;
- Catechins;
- Green tea;
- Visceral fat;
- Functional beverage;
97.Flavonoid constituents and antioxidant capacity in flowers of different Zhongyuan tree peony cultivars.

机译：中原牡丹品种花中黄酮成分及抗氧化能力
- 作者：Jinling Fan Wenxue Zhu Huaibin Kang Haile Ma Guanjun Tao
- 期刊名称：《Journal of Functional Foods》 | 2012年第1期
- Tree peony;
- Cultivar;
- Flavonoids;
- Phenolics;
- Antioxidant activity;
- HPLC-DAD-ESIMS;
98.Effect of daily gavage with a collagen hydrolysate containing calcitonin gene-related peptide (CGRP)-like molecules on plasma CGRP-levels in rats

机译：日粮中含有降钙素基因相关肽（CGRP）样分子的胶原蛋白水解物对大鼠血浆CGRP水平的影响
- 作者：Martinez-Alvarez Oscar;Ravallec Rozenn;Cudennec Benoit;Guimas Laurence;Delannoy Charles;Fouchereau-Peron Martine
- 期刊名称：《Journal of Functional Foods》 | 2012年第4期
- CGRP;
- Collagen;
- By-products;
- Simulated digestion;
- Protein hydrolysates;
- Wistar rats;
99.Long-term supplementation of dietary omega-6/omega-3 ratios alters bone marrow fatty acid and biomarkers of bone metabolism in growing rabbits.

机译：长期补充饮食中omega-6 / omega-3比率会改变正在生长的兔子的骨髓脂肪酸和骨骼代谢的生物标志物。
- 作者：Al-Nouri D. M;Al-Khalifa A. S;Shahidi F.
- 期刊名称：《Journal of Functional Foods》 | 2012年第3期
- omega 6 and omega 3 PUFAs;
- Bone marrow;
- Prostaglandin E2;
- Alkaline phosphatase ALP;
- Acid phosphatase ACP;
- Growing rabbits;
100.Recombinant banana lectin as mucosal immunostimulator.

机译：重组香蕉凝集素作为粘膜免疫刺激剂。
- 作者：Dimitrijevic R;Stojanovic M;Micic M;Dimitrijevic L;Gavrovic-Jankulovic M.
- 期刊名称：《Journal of Functional Foods》 | 2012年第3期
- Recombinant banana lectin;
- Mouse digestive tract;
- Antibody subclass profile;

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