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首页> 外文期刊>Journal of applied microbiology >Isolation of bovine intestinal Lactobacillus plantarum and Pediococcus acidilactici with inhibitory activity against Escherichia coli O157 and F5
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Isolation of bovine intestinal Lactobacillus plantarum and Pediococcus acidilactici with inhibitory activity against Escherichia coli O157 and F5

机译:牛肠道乳杆菌和嗜酸乳球菌的分离对大肠杆菌O157和F5具有抑制作用

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AIMS: The growth rate of bovine lactic acid bacteria (LAB) in five different culture conditions, and their inhibitory activity against Escherichia coli O157 and F5 in two assays was assessed to identify LAB for potential prophylactic use in cattle.METHODS AND RESULTS: 106 bovine-derived faecal/intestinal LAB were tested in vitro for tolerance to pH 2.0, pH 4.0, 0.15% and 0.3% bile, aerobic incubation, and for inhibitory activity against E. coli O157 (n = 3) and F5 (n = 1). While no LAB grew at pH2.0, LAB survivability varied between 35% and 100% on the other tests. Exactly 7.6% (8/106) of LAB supernatants inhibited the growth of E. coli in two assays, whereas 6.6% (7/106) of isolates enhanced the growth of all E. coli strains. Partial 16s rRNA gene sequencing of six best isolates (95th percentile) revealed that five were Lactobacillus plantarum and one Pediococcus acidilactici. CONCLUSION: Lactobacillus plantarum with acid/bile and aerobic resistance and inhibitory activity against E. coli O157and F5 inhabit the intestinal tract of healthy cattle. Some LAB may enhance E. coli growth. SIGNIFICANCE AND IMPACT OF THE STUDY: Lactobacillus plantarum and P. acidilactici are natural plant micro-organisms and studied silage inoculants. Their identification from gastrointestinal samples of healthy cattle is prophylactically promising.
机译:目的:通过两种方法评估牛乳酸菌(LAB)在五种不同培养条件下的生长速率以及它们对大肠杆菌O157和F5的抑制活性,以鉴定LAB在牛中的潜在预防用途。方法和结果:106牛体外测试了源自粪便/肠道的LAB对pH 2.0,pH 4.0、0.15%和0.3%胆汁的耐受性,需氧培养以及对大肠杆菌O157(n = 3)和F5(n = 1)的抑制活性。尽管LAB在pH2.0下没有生长,但在其他测试中LAB的存活率在35%和100%之间变化。在两种测定中,准确地有7.6%(8/106)的LAB上清液抑制了大肠杆菌的生长,而有6.6%(7/106)的分离物则增强了所有大肠杆菌菌株的生长。六个最佳分离株(95%百分位数)的16s rRNA基因部分测序表明,其中有五个是植物乳杆菌,一个是乳酸双球菌。结论:对健康牛的肠道具有酸性/胆汁和好氧抵抗力和对大肠杆菌O157和F5的抑制活性的植物乳杆菌。一些LAB可以增强大肠杆菌的生长。该研究的意义和影响:植物乳杆菌和乳酸乳杆菌是天然植物微生物,是青贮饲料的研究对象。从健康牛的胃肠道样本中鉴定它们在预防上有希望。

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