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New derivatives of reducing oligosaccharides and their use in enzymatic reactions: efficient synthesis of sialyl Lewis a and sialyl dimeric Lewis x glycoconjugates

机译:还原性低聚糖的新衍生物及其在酶促反应中的应用:唾液酸化的路易斯a和唾液酸二聚的Lewis x糖缀合物的有效合成

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摘要

The reducing oligosaccharides lactose and lacto-N-tetraose were reductively aminated with benzyloxycarbony-laminoaniline and sodium cyanoborohydride, followed by treatment of the resulting secondary amines with acetic anhydride. The resulting N-acetyl-N-(4-benzyloxycarbonylaminophenyl)-1-amino-1-deoxyalditol oligosaccharide derivatives were subjected to stepwise enzymatic elongation with various glycosyltransferasesucleotide sugars. Purification of the products after each enzymatic step was conveniently performed by solid-phase extraction on silica gel C-18 cartridges. Two oligosaccharide derivatives (with sialyl Lewis a and sialyl dimeric Lewis x structures) were prepared. Conversion of the obtained derivatives into neoglycoproteins by the sequence hydrogenolysis, thiophosgene treatment, and protein coupling was carried out.
机译:用苄氧羰基-氨基苯胺和氰基硼氢化钠将还原性低聚糖乳糖和乳糖-N-四糖还原胺化,然后用乙酸酐处理所得的仲胺。用各种糖基转移酶/核苷酸糖对所得的N-乙酰基-N-(4-苄氧基羰基氨基苯基)-1-氨基-1-脱氧糖醇寡糖衍生物进行逐步酶促延伸。通过在硅胶C-18柱上固相萃取,可以方便地进行每个酶促步骤后产物的纯化。制备了两种寡糖衍生物(具有唾液酸化的Lewis a和唾液酸化的二聚Lewis x结构)。通过顺序氢解,硫光气处理和蛋白质偶联,将获得的衍生物转化为新糖蛋白。

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