首页> 外文期刊>The American Journal of Clinical Nutrition: Official Journal of the American Society for Clinical Nutrition >Efficacy of daily intake of Lactobacillus casei Shirota on respiratory symptoms and influenza vaccination immune response: a randomized, double-blind, placebo-controlled trial in healthy elderly nursing home residents.
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Efficacy of daily intake of Lactobacillus casei Shirota on respiratory symptoms and influenza vaccination immune response: a randomized, double-blind, placebo-controlled trial in healthy elderly nursing home residents.

机译:每日摄入干酪乳杆菌Shirota对呼吸系统症状和流感疫苗免疫反应的功效:在健康的养老院居民中进行的一项随机,双盲,安慰剂对照试验。

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摘要

Age is associated with immune dysregulation, which results in an increased infection rate and reduced effectiveness of vaccination.We assessed whether an intervention with Lactobacillus casei Shirota (LcS) in elderly nursing home residents reduced their susceptibility to respiratory symptoms and improved their immune response to influenza vaccination.Between October 2007 and April 2008, a randomized, double-blind, placebo-controlled trial was conducted in 737 healthy people aged ≥65 y in 53 nursing homes in Antwerp, Belgium. Volunteers were randomly assigned to receive a probiotic (n = 375; 2 bottles of fermented milk that contained ≥6.5 × 10(9) live LcS/bottle) or a placebo (n = 362; similar drink with no bacteria) for 176 d. After 21 d, all subjects received an influenza vaccination. Primary outcome parameters were the number of days with respiratory symptoms, the probability of respiratory symptoms, and antiinfluenza antibody titer by hemagglutination inhibition after vaccination.Univariate and multivariate modeling showed no effect of the probiotic on clinical outcome parameters. Generalized linear mixed modeling showed no effect of the probiotic itself on the probability of respiratory symptoms [OR of probiotic: 0.8715; 95% CI: 0.6168, 1.2887). No significant difference regarding the influenza-vaccination immune response was shown.The results of this study show that daily consumption of a fermented milk drink that contains LcS has no statistically or clinically significant effect on the protection against respiratory symptoms. This trial was registered at clinicaltrials.gov as NCT00849277.
机译:年龄与免疫功能失调有关,这会导致感染率增加和疫苗接种效果降低。我们评估了在老年人疗养院居民中使用干酪乳杆菌Shirota(LcS)干预是否降低了他们对呼吸道症状的易感性以及对流感的免疫反应在2007年10月至2008年4月之间,对比利时安特卫普的53个疗养院中的737岁≥65岁的健康人进行了一项随机,双盲,安慰剂对照试验。志愿者被随机分配接受益生菌(n = 375; 2瓶发酵乳,每瓶含≥6.5×10(9)活LcS)或安慰剂(n = 362;类似饮料,不含细菌)达176天。 21天后,所有受试者均接受了流感疫苗接种。主要结果参数是出现呼吸道症状的天数,呼吸道症状的可能性以及接种疫苗后血凝抑制产生的抗流感抗体滴度。单因素和多因素模型显示益生菌对临床结果参数没有影响。广义线性混合建模显示,益生菌本身对呼吸道症状的可能性没有影响[益生菌的OR:0.8715; 95%CI:0.6168、1.2887)。没有显示出关于流感疫苗免疫反应的显着差异。这项研究的结果表明,每天食用含有LcS的发酵乳饮料对呼吸道症状的预防没有统计学上或临床上的显着影响。该试验已在Clinicaltrials.gov上注册为NCT00849277。

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