机译:超声辅助从石榴籽中水酶提取油
Aristotle Univ Thessaloniki, Sch Agr Forestry & Nat Environm, Dept Food Sci & Technol, Thessaloniki 54124, Greece;
Aristotle Univ Thessaloniki, Sch Agr Forestry & Nat Environm, Dept Food Sci & Technol, Thessaloniki 54124, Greece;
Aristotle Univ Thessaloniki, Sch Agr Forestry & Nat Environm, Dept Food Sci & Technol, Thessaloniki 54124, Greece;
Aristotle Univ Thessaloniki, Sch Agr Forestry & Nat Environm, Dept Food Sci & Technol, Thessaloniki 54124, Greece;
Aqueous enzymatic extraction; Cellulose; Pectinase; Pomegranate; Seed oil; Ultrasounds;
机译:超声辅助酶促提取和烹饪预处理的组合日期种子油回收
机译:来自紫苏籽种子的超声辅助酶促酶促萃取油的油和其物理化学性质,脂肪酸组成和抗氧化活性的测定
机译:超声波辅助从紫苏(Perilla frutescens L.)种子中进行油的水性酶促提取。
机译:超声预处理辅助含水酶促萃取水酶萃取研究
机译:水性酶法提取小麦胚芽油。
机译:水性酶法提取樟脑芽孢籽油的解淀粉芽孢杆菌的诱变和鉴定
机译:超声波辅助水溶性酶法提取紫苏籽油中的油脂,并测定其理化性质,脂肪酸组成和抗氧化活性