机译:归因于非O157的估计疾病的不确定性建模:产H7志贺毒素的大肠杆菌及其对疾病成本的影响
U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Policy and Program Development, Policy Analysis Division, Washington, D.C.20250-3700,USA;
U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Policy and Program Development, Policy Analysis Division, Washington, D.C.20250-3700,USA;
U.S. Department of Agriculture, Food Safety and Inspection Service, Office of Policy and Program Development, Policy Analysis Division, Washington, D.C.20250-3700,USA;
机译:注入盐水的煤气烤牛排中产生志贺毒素的O157:H7和非O157:H7产生志贺毒素的大肠杆菌的灭活
机译:O157:H7血清型和非O157产志贺毒素的大肠杆菌的生长和生存参数估计及其与RpoS水平的关系。
机译:评价一种新型抗菌溶液及其在牛肉上控制产大肠杆菌O157:H7,非O157:H7志贺毒素的大肠杆菌,沙门氏菌和李斯特菌的潜力
机译:用山梨酸钾进行乳清蛋白可食用薄膜的杀生物剂特性,以控制非O157滋生毒素的大肠杆菌
机译:酸适应的大肠杆菌o157的存活:H7和非O157:H7滋阴生产在干燥,发酵香肠的加工过程中产生的大肠杆菌(STEC)
机译:小儿产志贺毒素的大肠杆菌:O157:H7和非O157:H7感染的诊断和临床表现
机译:儿童产生志贺毒素的大肠杆菌:O157:H7和非O157:H7感染的诊断和临床表现Man