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Application of colony BOXA2R-PCR for the differentiation and identification of lactic acid COCCI

机译:菌落BOXA2R-PCR在乳酸COCCI的鉴别和鉴定中的应用

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Repetitive-PCR (rep-PCR) is a well-established genetic method for bacterial strain fingerprinting that is used mostly with REP, ERIC, (GTG)(5), BOXA1R and occasionally BOXA2R repetitive primers. In this study, it was demonstrated that BOXA2R-PCR could effectively discriminate between Lactococcus lactis, Leuconostoc mesenteroides and Streptococcus thermophilus; differentiate Lactococcus lactis strains and subspeciate them into lactis and cremoris in a single reaction; generate unique strain fingerprints of various lactic acid bacteria (LAB species) commonly isolated from fermented dairy products, including occasional spoilage bacteria and yeasts. Furthermore, using direct colony PCR a reproducible and rapid method was developed for the differentiation and identification of lactic acid cocci. The simplicity and speed of this microbial identification method has potential practical value for dairy microbiologists, which was demonstrated through a microbiota investigation of select Australian retail dairy products.
机译:重复PCR(rep-PCR)是一种公认​​的细菌菌株指纹图谱遗传方法,通常与REP,ERIC,(GTG)(5),BOXA1R和BOXA2R重复引物一起使用。在这项研究中,已证明BOXA2R-PCR可以有效地区分乳酸乳球菌,肠膜明串珠菌和嗜热链球菌。区分乳酸乳球菌菌株,并在单个反应中将其亚种分为乳酸菌和creemoris;产生各种乳酸菌(LAB物种)的独特菌株指纹图谱,通常从发酵乳制品中分离出来,包括偶而变质的细菌和酵母菌。此外,使用直接菌落PCR,开发了一种可重复,快速的方法来区分和鉴定乳酸球菌。这种微生物鉴定方法的简便性和快速性对乳制品微生物学家具有潜在的实用价值,这一点已通过对精选的澳大利亚零售乳制品进行的微生物群调查得到证明。

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