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首页> 外文期刊>Applied and Environmental Microbiology >Deciphering the Effect of the Different N-Glycosylation Sites on the Secretion, Activity, and Stability of Cellobiohydrolase I from Trichoderma reesei
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Deciphering the Effect of the Different N-Glycosylation Sites on the Secretion, Activity, and Stability of Cellobiohydrolase I from Trichoderma reesei

机译:解读不同的N-糖基化位点对里氏木霉纤维二糖水解酶I分泌,活性和稳定性的影响

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N-linked glycosylation modulates and diversifies the structures and functions of the eukaryotic proteome through both intrinsic and extrinsic effects on proteins. We investigated the significance of the three N-linked glycans on the catalytic domain of cellobiohydrolase I (CBH1) from the filamentous fungus Trichoderma reesei in its secretion and activity. While the removal of one or two N-glycosylation sites hardly affected the extracellular secretion of CBH1, eliminating all of the glycosylation sites did induce expression of the unfolded protein response (UPR) target genes, and secretion of this CBH1 variant was severely compromised in a calnexin gene deletion strain. Further characterization of the purified CBH1 variants showed that, compared to Asn270, the thermal reactivity of CBH1 was significantly decreased by removal of either Asn45 or Asn384 glycosylation site during the catalyzed hydrolysis of soluble substrate. Combinatorial loss of these two N-linked glycans further exacerbated the temperature-dependent inactivation. In contrast, this thermal labile property was less severe when hydrolyzing insoluble cellulose. Analysis of the structural integrity of CBH1 variants revealed that removal of N-glycosylation at Asn384 had a more pronounced effect on the integrity of regular secondary structure compared to the loss of Asn45 or Asn270. These data implicate differential roles of N-glycosylation modifications in contributing to the stability of specific functional regions of CBH1 and highlight the potential of improving the thermostability of CBH1 by tuning proper interactions between glycans and functional residues.
机译:N-联糖基化通过对蛋白质的内在和外在作用来调节和多样化真核蛋白质组的结构和功能。我们调查了三个N-连接的聚糖在丝状真菌里氏木霉的纤维二糖水解酶I(CBH1)催化域上的重要性及其分泌和活性。尽管去除一个或两个N-糖基化位点几乎不会影响CBH1的细胞外分泌,但消除所有糖基化位点确实会诱导未折叠的蛋白反应(UPR)靶基因的表达,并且这种CBH1变体的分泌严重破坏了CBH1的胞外分泌。钙粘蛋白基因缺失菌株。纯化的CBH1变体的进一步表征表明,与Asn270相比,在可溶性底物的催化水解过程中,通过去除Asn45或Asn384糖基化位点,CBH1的热反应性大大降低。这两个N-连接的聚糖的组合损失进一步加剧了温度依赖性失活。相反,当水解不溶性纤维素时,该热不稳定性质不太严重。 CBH1变体的结构完整性分析表明,与Asn45或Asn270的丢失相比,去除Asn384的N-糖基化对常规二级结构的完整性有更明显的影响。这些数据暗示了N-糖基化修饰在促进CBH1特定功能区的稳定性中的不同作用,并强调了通过调节聚糖和功能残基之间的适当相互作用来改善CBH1热稳定性的潜力。

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