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Trapping mosquitoes using milk products as odour baits in western Kenya

机译:在肯尼亚西部使用乳制品作为诱饵诱捕蚊子

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Background Ample evidence has shown that blood seeking mosquitoes locate their hosts by following odours produced by the hosts. Odour baited traps would therefore, provide a solution in controlling diseases spread by mosquitoes. Comparative studies were undertaken to determine the relative efficacies of two odour baits i.e. Limburger cheese and African traditional milk cream in trapping mosquitoes in the field in western Kenya. Method Comparative efficacy studies were carried out in the field using Latin square experimental designs. In the first study, a counterflow geometry (CFG) trap (MM-x model; American Biophysics Corp., USA.) baited with Limburger cheese, man landing catches (MLC), Centres for Disease Control (CDC) light trap and an entry trap were compared. In the second study, three CFG traps baited with either Limburger cheese, African traditional milk cream or with no bait were compared and in the third study four CDC traps baited with either Limburger cheese, African traditional milk cream, light or with no bait were compared. Parameters like species, catch size, abdominal status, parity status and size of the collected mosquitoes were compared. Results A total of 1,806 mosquitoes were collected (60% An. gambiae s.l and 25% An.funestus, culicines 15%). There was no significant difference in the number of An. funestus trapped by the CFG trap baited with Limburger cheese from those trapped by the MLC (P = 0.351). The Limburger cheese baited CFG trap collected significantly more gravid An. funestus than the MLC (P = 0.022). Furthermore, when the CFG trap baited with Limburger cheese and the CFG trap baited with milk cream were compared, there was no significant difference in the number of An. funestus collected (P = 0.573). The same trend was observed in the comparison of Limburger cheese baited CDC trap and milk cream baited CDC trap. Conclusions Limburger cheese and African traditional milk cream have a potential as effective odour baits for sampling/surveillance and as oviposition attractants for the malaria vector, Anopheles funestus.
机译:背景技术大量证据表明,寻找血液的蚊子通过跟随宿主产生的气味来定位宿主。因此,带气味的诱集器将为控制蚊子传播的疾病提供解决方案。进行了比较研究,以确定两种气味诱饵(即林堡奶酪和非洲传统奶奶油)在肯尼亚西部诱捕蚊子中的相对功效。方法使用拉丁方实验设计在现场进行比较功效研究。在第一个研究中,一个逆流几何(CFG)捕集阱(MM-x模型;美国生物物理学公司,美国。)用林堡奶酪,人工着陆捕捞(MLC),疾病控制中心(CDC)捕集阱和一个入口诱饵陷阱进行了比较。在第二项研究中,比较了用林堡奶酪,非洲传统奶膏或无诱饵诱饵的三个CFG诱集装置;在第三项研究中,对了四种用林堡奶酪,非洲传统奶膏,轻或无诱饵诱饵的CDC诱集装置进行了比较。比较了物种,捕获量,腹部状态,胎次状态和所收集蚊子的大小等参数。结果总共收集到1,806只蚊子(冈比亚按蚊60%,百日草25%,库里奇15%)。 An的数量没有显着差异。被林堡奶酪诱捕的CFG诱捕器捕获的真菌,而MLC诱捕的真菌捕获的真菌(P = 0.351)。 Limburger奶酪诱饵CFG收集器收集到的脂肪明显更多。比MLC(P = 0.022)此外,当比较用林堡奶酪诱饵的CFG诱捕器和用乳脂诱饵的CFG诱捕器时,An的数量没有显着差异。收集了真菌(P = 0.573)。在比较林堡奶酪鱼饵CDC捕集器和乳霜鱼饵CDC捕集器时,发现了相同的趋势。结论Limburger奶酪和非洲传统的乳脂具有潜在的有效气味诱饵,可用于采样/监测以及疟疾媒介按蚊的产卵引诱剂。

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