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首页> 外文期刊>Mathematical Problems in Engineering: Theory, Methods and Applications >Research of Vulnerability for Fresh Agricultural-Food Supply Chain Based on Bayesian Network
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Research of Vulnerability for Fresh Agricultural-Food Supply Chain Based on Bayesian Network

机译:基于贝叶斯网络的农副食品新鲜供应链脆弱性研究

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摘要

Unbalanced supply and demand, bottleneck of transport capacity, seasonal cycle, and other factors lead to fragile supply chain of fresh agricultural products led by the platform, impeding smooth operation of the supply chain and even causing disruption risk. This paper studies the short-term and long-term vulnerability of the platform leading fresh agricultural product supply chain under the influence of logistics capital flow and information flow, defines its structure and the meaning of its vulnerability, analyzes the vulnerability of each link, and finds out the existing weak links in the supply chain through empirical research. The probability of accident is quantitatively analyzed by using the Bayesian Network. Firstly, the bow-tie model is used to identify the cause and consequence of the accident, and then it is transformed into the Bayesian Network model; then, the “Precursor Incident” information and prior probability are introduced to derive the posterior accident occurrence probability, and the probability of accident occurrence changing with time is quantitatively analyzed; finally, the dynamic risk calculation of fresh agricultural product trading center dominated by a certain platform was carried out. The results show that, with the increase of supply chain operation time and Precursor Incident, the probability of short-term supply chain vulnerability and accident risk present a significant increase trend, while the probability of long-term supply chain vulnerability and accident risk present a significant decrease trend. Therefore, it is suggested that enterprises should establish a dynamic risk evaluation system to monitor and predict the probability of event vulnerability, pay attention to “Precursor Incident,” and take measures to reduce it, such as effective integration of supply chain principal information, timely improvement of information integrated technologies, and comprehensive training on food safety and moral credibility.
机译:供需不平衡,运输能力瓶颈,季节性周期等因素导致以平台为主导的新鲜农产品供应链脆弱,阻碍了供应链的平稳运行,甚至造成破坏风险。本文研究了在物流资金流和信息流的影响下,主导鲜活农产品供应链平台的短期和长期脆弱性,定义了其结构和脆弱性的含义,分析了各个环节的脆弱性,以及通过实证研究发现供应链中存在的薄弱环节。使用贝叶斯网络对事故概率进行定量分析。首先,将领结模型用于识别事故的起因和后果,然后将其转换为贝叶斯网络模型。然后,引入“先兆事件”信息和先验概率,得出后事发生概率,并对事后发生概率随时间变化的可能性进行定量分析。最后,进行了以某平台为主导的生鲜农产品交易中心的动态风险计算。结果表明,随着供应链运行时间和前兆事件的增加,短期供应链脆弱性和事故风险的概率呈现出显着增加的趋势,而长期供应链脆弱性和事故风险的概率呈现出显着的上升趋势。下降趋势明显。因此,建议企业应建立动态的风险评估系统,以监测和预测事件易损性的可能性,注意“前兆事件”,并采取措施减少此类损失,如及时有效地整合供应链主体信息。改进信息集成技术,以及对食品安全和道德信誉进行全面培训。

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