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Production of 2,3-butanediol from glucose and cassava hydrolysates by metabolically engineered industrial polyploid Saccharomyces cerevisiae

机译:代谢工程化的工业多倍体酿酒酵母从葡萄糖和木薯水解物中生产2,3-丁二醇

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Abstract Background2,3-Butanediol (2,3-BDO) is a valuable chemical for industrial applications. Bacteria can produce 2,3-BDO with a high productivity, though most of their classification as pathogens makes them undesirable for the industrial-scale production. Though Saccharomyces cerevisiae (GRAS microorganism) was engineered to produce 2,3-BDO efficiently in the previous studies, their 2,3-BDO productivity, yield, and titer were still uncompetitive compared to those of bacteria production. Thus, we propose an industrial polyploid S. cerevisiae as a host for efficient production of 2,3-BDO with high growth rate, rapid sugar consumption rate, and resistance to harsh conditions. Genetic manipulation tools for polyploid yeast had been limited; therefore, we engineered an industrial polyploid S. cerevisiae strain based on the CRISPR-Cas9 genome-editing system to produce 2,3-BDO instead of ethanol.ResultsEndogenous genes coding for pyruvate decarboxylase and alcohol dehydrogenase were partially disrupted to prevent declined growth rate and C2-compound limitation. A bacterial 2,3-BDO-producing pathway was also introduced in engineered polyploid S. cerevisiae . A fatal redox imbalance was controlled through the heterologous NADH oxidase from Lactococcus lactis during the 2,3-BDO production. The resulting strain (YG01_SDBN) still retained the beneficial traits as polyploid strains for the large-scale fermentation. The combination of partially disrupted PDC (pyruvate decarboxylase) and ADH (alcohol dehydrogenase) did not cause the severe growth defects typically found in all pdc- or adh-deficient yeast. The YG01_SDBN strain produced 178?g/L of 2,3-BDO from glucose with an impressive productivity (2.64?g/L?h). When a cassava hydrolysate was used as a sole carbon source, this strain produced 132?g/L of 2,3-BDO with a productivity of 1.92?g/L?h.ConclusionsThe microbial production of 2,3-BDO has been limited to bacteria and haploid laboratorial S. cerevisiae strains. This study suggests that an industrial polyploid S. cerevisiae (YG01_SDBN) can produce high concentration of 2,3-BDO with various advantages. Integration of metabolic engineering of the industrial yeast at the gene level with optimization of fed-batch fermentation at the process scale resulted in a remarkable achievement of 2,3-BDO production at 178?g/L of 2,3-BDO concentration and 2.64?g/L?h of productivity. Furthermore, this strain could make a bioconversion of a cassava hydrolysate to 2,3-BDO with economic and environmental benefits. The engineered industrial polyploid strain could be applicable to production of biofuels and biochemicals in large-scale fermentations particularly when using modified CRISPR-Cas9 tools.
机译:摘要背景2,3,3-丁二醇(2,3-BDO)是工业应用中一种有价值的化学品。细菌可以高生产率生产2,3-BDO,尽管大多数细菌被归类为病原体,因此不适合工业规模生产。尽管在先前的研究中,酿酒酵母(GRAS微生物)经过工程改造可以有效地生产2,3-BDO,但与细菌生产相比,它们的2,3-BDO生产率,产量和滴度仍然没有竞争力。因此,我们提出了一种工业多倍体酿酒酵母作为宿主,以高效生产具有高生长速率,快速的糖消耗速率和对恶劣条件的抵抗力的2,3-BDO。多倍体酵母的基因操作工具受到限制;因此,我们基于CRISPR-Cas9基因组编辑系统设计了一个工业多倍体酿酒酵母菌株,以生产2,3-BDO而不是乙醇。结果部分破坏了编码丙酮酸脱羧酶和乙醇脱氢酶的内源基因,以防止生长速率下降和C2化合物的限制。在工程多倍体酿酒酵母中也引入了产生细菌2,3-BDO的途径。在生产2,3-BDO期间,通过来自乳酸乳球菌的异源NADH氧化酶控制了致命的氧化还原失衡。所得菌株(YG01_SDBN)仍具有多倍体菌株的有益特性,可用于大规模发酵。部分破坏的PDC(丙酮酸脱羧酶)和ADH(酒精脱氢酶)的组合不会引起严重的生长缺陷,通常在所有缺乏pdc或adh的酵母中都发现。 YG01_SDBN菌株从葡萄糖中产生了178?g / L的2,3-BDO,生产率高(2.64?g / L?h)。当使用木薯水解物作为唯一碳源时,该菌株产生了132?g / L的2,3-BDO,生产力为1.92?g / L?h。结论2,3-BDO的微生物产量受到限制。细菌和单倍体实验室酿酒酵母菌株。这项研究表明,工业多倍体酿酒酵母(YG01_SDBN)可以产生高浓度的2,3-BDO,具有各种优势。在工艺规模上整合工业酵母在基因水平上的代谢工程与分批补料发酵的优化,可实现在2,3-BDO浓度为178?g / L和2.64的条件下2,3-BDO生产的显着成就?g / L?h的生产率。此外,该菌株可以使木薯水解物生物转化为2,3-BDO,具有经济和环境效益。工程化的工业多倍体菌株可适用于大规模发酵中的生物燃料和生物化学产品的生产,尤其是在使用改良的CRISPR-Cas9工具时。

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