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Production of 23-butanediol from glucose and cassava hydrolysates by metabolically engineered industrial polyploid Saccharomyces cerevisiae

机译:代谢工程化多倍体工业酿酒酵母由葡萄糖和木薯水解物生产23-丁二醇

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摘要

Background2,3-Butanediol (2,3-BDO) is a valuable chemical for industrial applications. Bacteria can produce 2,3-BDO with a high productivity, though most of their classification as pathogens makes them undesirable for the industrial-scale production. Though Saccharomyces cerevisiae (GRAS microorganism) was engineered to produce 2,3-BDO efficiently in the previous studies, their 2,3-BDO productivity, yield, and titer were still uncompetitive compared to those of bacteria production. Thus, we propose an industrial polyploid S. cerevisiae as a host for efficient production of 2,3-BDO with high growth rate, rapid sugar consumption rate, and resistance to harsh conditions. Genetic manipulation tools for polyploid yeast had been limited; therefore, we engineered an industrial polyploid S. cerevisiae strain based on the CRISPR-Cas9 genome-editing system to produce 2,3-BDO instead of ethanol.
机译:背景技术2,3,3-丁二醇(2,3-BDO)是一种工业应用中有价值的化学品。细菌可以高生产率生产2,3-BDO,尽管大多数细菌被归类为病原体,因此不适合工业规模生产。尽管在先前的研究中,酿酒酵母(GRAS微生物)经过工程改造可以有效地生产2,3-BDO,但与细菌生产相比,它们的2,3-BDO生产率,产量和效价仍不具有竞争力。因此,我们提出了工业多倍体酿酒酵母作为宿主,以高效生产具有高生长速率,快速的糖消耗速率和对恶劣条件的抵抗力的2,3-BDO。多倍体酵母的基因操作工具受到限制;因此,我们基于CRISPR-Cas9基因组编辑系统设计了一种工业多倍体酿酒酵母菌株,以生产2,3-BDO而不是乙醇。

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