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USE OF CRYSTAL VIOLET OR BRILLIANT GREEN DYES FOR THE DETERMINATION OF SALMONELLAE IN DRIED FOOD PRODUCTS

机译：结晶紫或明亮绿色染料在干食品中沙门氏菌含量的测定

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期刊名称 Journal of Bacteriology
作者
William R. North Jr.;
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作者单位

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年(卷),期 1960(80),6
年度 1960
页码 861
总页数 1
原文格式 PDF
正文语种
中图分类微生物学;
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USE OF CRYSTAL VIOLET OR BRILLIANT GREEN DYES FOR THE DETERMINATION OF SALMONELLAE IN DRIED FOOD PRODUCTS

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