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Spontaneous Isomerization of Long-Lived Proteins Providesa Molecular Mechanism for the Lysosomal Failure Observed in Alzheimer’sDisease

机译:长寿蛋白的自发异构化提供在阿尔茨海默氏病中观察到的溶酶体衰竭的分子机制疾病

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摘要

Proteinaceous aggregation is a well-known observable in Alzheimer’s disease (AD), but failure and storage of lysosomal bodies within neurons is equally ubiquitous and actually precedes bulk accumulation of extracellular amyloid plaque. In fact, AD shares many similarities with certain lysosomal storage disorders though establishing a biochemical connection has proven difficult. Herein, we demonstrate that isomerization and epimerization, which are spontaneous chemical modifications that occur in long-lived proteins, prevent digestion by the proteases in the lysosome (namely, the cathepsins). For example, isomerization of aspartic acid into l-isoAsp prevents digestion of the N-terminal portion of Aβ by cathepsin L, one of the most aggressive lysosomal proteases. Similar results were obtained after examination of various target peptides with a full series of cathepsins, including endo-, amino-, and carboxy-peptidases. In all cases peptide fragments too long for transporter recognition or release from the lysosome persisted after treatment, providing a mechanism for eventual lysosomal storage andbridging the gap between AD and lysosomal storage disorders. Additionalexperiments with microglial cells confirmed that isomerization disruptsproteolysis in active lysosomes. These results are easily rationalizedin terms of protease active sites, which are engineered to preciselyorient the peptide backbone and cannot accommodate the backbone shiftcaused by isoaspartic acid or side chain dislocation resulting fromepimerization. Although Aβ is known to be isomerized and epimerizedin plaques present in AD brains, we further establish that the ratesof modification for aspartic acid in positions 1 and 7 are fast andcould accrue prior to plaque formation. Spontaneous chemistry cantherefore provide modified substrates capable of inducing graduallysosomal failure, which may play an important role in the cascadeof events leading to the disrupted proteostasis, amyloid formation,and tauopathies associated with AD.
机译:蛋白质聚集在阿尔茨海默氏病(AD)中是众所周知的,但是神经元内溶酶体的衰竭和储存同样普遍,实际上是在细胞外淀粉样斑块大量积累之前。实际上,尽管已经证明建立生化联系是困难的,但是AD与某些溶酶体贮积症具有许多相似之处。在本文中,我们证明了异构化和差向异构化是发生在长寿蛋白中的自发化学修饰,可防止溶酶体中的蛋白酶(即组织蛋白酶)消化。例如,将天冬氨酸异构化为I-isoAsp可防止组织蛋白酶L(一种最具攻击性的溶酶体蛋白酶)消化Aβ的N末端部分。用各种组织蛋白酶(包括内肽酶,氨基肽和羧肽酶)检查各种靶标肽后,可获得相似的结果。在所有情况下,肽片段过长而不能被转运蛋白识别或从溶酶体中释放后,在治疗后仍会持续存在,为最终的溶酶体贮藏提供了一种机制。弥合AD与溶酶体贮积病之间的鸿沟。额外小胶质细胞的实验证实异构化破坏了活性溶酶体中的蛋白水解。这些结果很容易合理化就蛋白酶活性位点而言,经过精心设计定向肽主链,不能适应主链移位由异天冬氨酸或侧链错位引起差向异构。尽管已知Aβ是异构体和差向异构体在AD脑中存在的斑块中,我们进一步确定1和7位天冬氨酸的修饰反应很快,并且可能在斑块形成之前累积。自发化学可以因此提供了能够诱导渐进的改性底物溶酶体衰竭,可能在级联反应中起重要作用导致蛋白稳态破坏,淀粉样蛋白形成,和与AD相关的恐惧症。

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