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Using Chemometric Analyses for Tracing the Regional Origin of Multifloral Honeys of Montenegro

机译:使用化学计量分析追踪黑山的多花蜂蜜的区域起源

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摘要

This is the first study of mineral content and basic physicochemical parameters of honeys of Montenegro. We examined honey samples from eight different micro-regions of Montenegro, and the results confirm that, with the exception of cadmium in samples from two regions exposed to industrial pollution, none of the 12 elements analyzed exceeded the maximum allowable level. The samples from areas exposed to industrial pollution were clearly distinguished from samples from other regions of Montenegro in the detectable contents of Pb, Cd, and Sr. This study showed that chemometric techniques might enhance the classification of Montenegrin honeys according to their micro-regional origin using the mineral content. Linear discriminant analysis revealed that the classification rate was 79.2% using the cross-validation method.
机译:这是对黑山蜂蜜的矿物质含量和基本理化参数的首次研究。我们检查了来自黑山八个不同微区的蜂蜜样品,结果证实,除了来自两个受到工业污染的区域中的镉样品外,所分析的12种元素均未超过最大允许水平。在可检测到的Pb,Cd和Sr含量方面,工业污染地区的样品与黑山其他地区的样品明显区分开来。这项研究表明,化学计量技术可能会根据其微区域来源增强黑山蜂蜜的分类。使用矿物质含量。线性判别分析显示,使用交叉验证方法的分类率为79.2%。

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